- Maintains daily operations of back of house including maintaining cleanliness, ordering food and supplies, evaluating prep lists and par levels
- Observes and manages workers engaged in preparing and portioning foods to ensure that methods of cooking and sizes of portions are following recipe standards
- Supervises, trains, develops, and assesses cooks and dishwashers to ensure continuous growth through orientations, direction, and feedback
- Maximizes profit by controlling food costs through recipe adherence, proper ordering and par levels. Assists the Café Leader with inventory control
- Makes recommendations on the hiring, the promotion and termination of employees to the Café Leader
- High School Diploma, GED, or equivalent
- 2+ years of experience
- Previous kitchen experience
- ServSafe Food Manager Certification or equivalent
- ServSafe Alcohol Safety or equivalent (if applicable)
- ServSafe Allergen Certification or equivalent (if applicable)
- Ability to stay calm and overcome any food production issues
- Ability to stand, walk, and/or sit for long periods of time
- Culinary school Diploma
- Leader of a kitchen team – Ordering, Inventory, Cost Control and Menu Development
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Head Chef
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Life Time Fitness Westlake, United States. · Position Summary · The LifeCafe Chef leads and coordinates activities of assembly and prep team members and other workers engaged in preparing and cooking food. They are responsible for keeping cost of goods in line with or better than budget. They provide leadership in the ...
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Line Cook
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Executive Chef/Kitchen Manager
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Radiant Ventures Broadview, United StatesCOMPANY DESCRIPTION Fischer & Lustig - Taste of Home. A uniquely beautiful restaurant in a historic location. A modern-inspired and artisanal cuisine, where regional dishes are cooked with a touch of humor. Special delicacies, refined with an unpretentious and friendly service. J ...
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Line Cook
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COOKS $17 to $20 per
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cooks
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Line Cook
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House Of Creole Cleveland, United States Full timeBenefits:Competitive salary · Employee discounts · Flexible schedule · Opportunity for advancement · Training & development · Benefits/PerksFlexible Scheduling · Competitive Compensation · Career Advancement Opportunities · Job Summary · We are seeking a Line Cook to join the tea ...
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Cook
3 days ago
Canterbury of Twinsburg Twinsburg, United StatesTo apply for this position, please apply at our Application website Click HERE · Twinsburg Healthcare Center, also known as "Canterbury of Twinsburg" was formerly Legacy Place Twinsburg until December of 2018 when it was acquired by CHCC Companies. · Canterbury of Twinsburg serve ...
Head Chef - Westlake, United States - Life Time
Description
.Position Summary
The LifeCafe Chef leads and coordinates activities of assembly and prep team members and other workers engaged in preparing and cooking food. They are responsible for keeping cost of goods in line with or better than budget. They provide leadership in the fulfillment of Life Time's mission statement and brand.
Job Duties and Responsibilities
Position Requirements
Preferred Requirements
Life Time is a place for everyone. As an organization, we are committed to an inclusive, diverse and equitable workplace that respects and celebrates the unique contributions of each individual while ensuring we remain an equal opportunity employer that recruits, hires, trains and promotes based on merit and qualifications.