- Create new food formulations and samples through R&D.
- Identify new ingredients to apply towards new innovative food products.
- Document product specifications & processes that will be consistent with the production of various manufactured food products.
- Conduct internal & external audits at multiple locations to measure product quality.
- Manage food product document control and records, specifications, attaining food safety, verification, product identification trace and incident management.
- Work with the R&D team to assure all specifications (ingredient specification, formula specification, making specifications, finished product specifications, trade specifications, labeling specification, proper handling specifications) are accurately developed before product launch.
- 2+ years or more experience in R&D or Food Technology from a food manufacturing or food development company.
- 2+ years of R&D experience with meat products.
- Knowledge of FDA & US Government regulations, including labeling & nutritional facts with use of Genesis Nutritional Software.
- Must be detailed oriented with excellent communication skills.
- Excellent technical writing skills.
- Experience with MS Office Suite and Excel.
- Ability to travel regionally with some overnight stays required.
- Some flexibility to work from home on occasion.
- Must be currently authorized to work in the USA without the need for visa sponsorship now or in the future.
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R&D Meat Food Scientist - Chicago - Source Recruitment Solutions
![Default job background](https://contents.bebee.com/public/img/bg-user-ex-1.jpg)
Description
Position: R&D Meat Food ScientistLocation: Chicago, IL
Salary: $73K and Up (Depending on Experience)
Benefits: Full Benefits, Bonus, Health, 401K, Vacation & more.
Relocation: Relocation Assistance is available for this position.
Contact: John@SourceRecruitmentSolutions.com
https://sourcerecruitmentsolutions.catsone.com/careers/
Our client, a fast-growing premier food manufacturing company with products sold worldwide, is seeking an experienced R&D Meat Food Scientist for their Research Laboratory. This position will support multiple manufacturing plant facilities.
This role requires a detail-oriented individual who can develop innovative food formulations and samples through research and development. The successful candidate will be responsible for creating new ingredients and product specifications that meet quality and safety standards.
Key Responsibilities:
A Bachelor's Degree in a related field such as Food Science, Microbiology, Meat Science, Animal Science or Chemistry is required. The ideal candidate will have:
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Food Scientist
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R&D Food Specialist
Full time Home Run Inn- Woodridge
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The Beverage Incubators- Elk Grove Village
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Sensient Technologies- Hoffman Estates