Lead Baker - Lakewood, CO

Responsibilities

• Supervise and coordinate daily food production activities,includin hr/>
• Oversee food handling procedures to ensure compliance with food safety standards.
• Assist in preparing a variety of baked goods,pastries,and other culinary items with precision an creativity.
Inventor ingredients and supplies,ensuring proper storage ad rotation/li
• Tain ana mentor team members on foood preparation techniques,knife skills,and safety protocols./ li>Maintain cleanliness an organization of the kitchen area./ li>Collaborate with management to develop new recipes or menu item aligned wi industry trends/ /ul>

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  Job description

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