Fry Cook/Dishwasher - Pine Grove, CA
8 hours ago

Job description
Job Summary
Join our dynamic culinary team as a Fry Cook/Dishwasher, where your energy and attention to detail will help create a vibrant dining experience for our guests. In this role, you will be responsible for preparing delicious fried dishes, maintaining a clean and organized kitchen environment, and supporting the overall food service operations. Your enthusiasm for food preparation and commitment to food safety will contribute to our reputation for quality and excellence. This paid position offers an exciting opportunity to develop culinary skills and gain valuable restaurant experience in a lively, fast-paced setting.
Duties
- Prepare and cook fried menu items with precision, ensuring consistent quality and presentation
- Operate kitchen equipment safely, including fryers, ovens, and other cooking appliances
- Maintain cleanliness of the kitchen by washing dishes, utensils, pots, and pans efficiently
- Follow food safety guidelines and proper handling procedures at all times
- Assist with food prep tasks such as chopping, portioning, and assembling ingredients for meal service
- Support the team during busy service periods by managing dishwashing duties promptly
- Help uphold sanitation standards in compliance with health regulations and company policies
Requirements
- Previous experience in a food industry setting, including restaurant or catering environments preferred
- Knowledge of food handling safety protocols and proper hygiene practices
- Basic culinary skills such as knife handling, food preparation, and cooking techniques
- Ability to stand for extended periods and perform physically demanding tasks
- Strong attention to detail and ability to work efficiently under pressure
- Excellent teamwork skills with a positive attitude toward learning new skills
- Prior dietary department or dietary aide experience is a plus but not required
Join us to be part of a passionate team dedicated to delivering exceptional food experiences Your enthusiasm for cooking and commitment to cleanliness will help create a welcoming environment where both guests and colleagues thrive. This is more than just a job — it's an opportunity to grow your culinary expertise while making a meaningful difference in our community.
Job Types: Full-time, Part-time
Pay: From $17.00 per hour
Expected hours: 30 – 40 per week
Work Location: In person
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