Future Opening: Restaurant Kitchen Manager - Westland

The Kitchen Manager is responsible for the daily operation of the kitchen ensuring food quality cleanliness speed and cost control. · This position protects Brookies Cafe's reputation by making sure every plate that leaves the kitchen meets company standards while keeping food co ...

We are seeking energetic and friendly individuals to join our team at Golden Corral. · Food production and operating the Back-of-the-House using Golden Corral products. · Restaurant operations management team including food quality, production safety labor and in absence of Gener ...

+Job summary · We are seeking energetic and friendly individuals to join our team as Kitchen Managers at Golden Corral. · +ResponsibilitiesFood production and operating the Back-of-the-House using Golden Corral products. · ...

We are seeking energetic individuals to join our team at Golden Corral. We hire managers with talent and passion who can promote our Caring Culture. · Foood production and operating the Back-of-the-House using Golden Corral products. · ...

Golden Corral is seeking a Kitchen Manager to oversee food production and restaurant operations. The ideal candidate will have management experience in a high-volume restaurant and possess excellent communication skills. · ...

We are looking for an experienced Kitchen Manager to join our team at Sheraton Detroit Metro Airport in Romulus, MI. As a key member of our culinary staff, you will oversee food production for both restaurants and banquets. · ...

We are seeking a dedicated and experienced Kitchen Manager / Head Chef to oversee kitchen operations at our Brazilian Steakhouse (Churrascaria). This role focuses on leading the kitchen team, maintaining food quality and presentation, and ensuring smooth daily operations—particul ...

The Kitchen Manger (KM) is responsible for establishing and executing superior guest experience through excellent food and organizational skills. · 2+ years of relevant experience in a culinary leadership role · Positive attitude · Respectfulness · ...

We are seeking energetic and friendly individuals to join our team as Kitchen Managers at Golden Corral. · Food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems. · ...

The Assistant Kitchen Manager (AKM) works closely with Kitchen Managers to maintain the highest quality of standards in the daily operations of the kitchen. An AKM will ensure all stations are stocked for service and oversee the execution of daily prep and menu items throughout s ...

We are looking for someone who is passionate and driven to grow alongside the growth of our restaurant group.The Kitchen Manager reports directly to the General Manager. · ...

Oversee all kitchen operations, ensuring consistent execution of recipes, portioning, and presentation standards. · Train, evaluate kitchen staff · Conduct regular testing on food safety · ...

We're building something different and looking for the right person to lead the kitchen. Leading our entire kitchen operation this is a hands-on role for someone who truly takes pride in their work you'll be working · 30–40 hours per week cooking and prepping alongside the team ...

Restaurant Description · Chef Josie Clemens offers a new regenerative fast food concept in Ferndale, MI. With soul food burritos as the canvas, her medium is the flavor of Southern California and her international travels as a vegan chef. · Passionate about nourishing others and ...

Job summary · At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities. · We are committed to moving people forward and encourage everyone to apply their passion at CPK. · ...

We're seeking a skilled and motivated Kitchen Manager to lead our back-of-house operations and ensure a smooth, high-quality dining experience for every guest. · We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energeti ...

+ Job summary The Kitchen Manager is responsible for leading all back-of-house operations and delivering a consistently high-quality culinary and hospitality experience. · + + Responsibilities Operational Mastery · Learn and master all kitchen positions to ensure operational cove ...

You are applying for work with a franchisee of Boston's Restaurant and Sports Bar, not Boston Pizza Restaurants, LP. Or any of its affiliates. · Reporting to the General Manager, the Restaurant Kitchen Manager is responsible for hiring, training, · Create, lead, and manage a posi ...

At Bubba's 33, you'll take pride in scratch-made food for all, friendly service, and giving back to the community. · ...

Job summary · Lead Wherever You're Needed – Become a Kitchen Manager Floater Do you thrive in dynamic environments and love the challenge of stepping in to make things run smoothly? As a Kitchen Manager Floater, you'll support multiple school sites by leading cafeteria operations ...