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Catering Assistant - Huntingdon, United States - Elior Group
Description
Catering Assistant (112) Catering Assistant Ref: Job Information Division: Edwards & Blake Advert Closing Date: 31/03/2022 Contractual Hours:Part-time Salary:8.91 Per hour Contract Type:Permanent Location:Huntingdon, PE29 1TQ Working Environment We are looking for someone to join the friendly catering team at Spring Common Academy in Huntingdon. Duties will include basic food preparation, setting up the lunch counter, serving children and clearing down. This role is subject to a clear DBS check before an offer of employment can be made.The position is term time only and all uniform and training will be provided.
Job Description Your key responsibilities as the Catering Assistant will consist of:
Ensure full area of responsibility is clean, appropriately presented and stocked at all times
Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
Operate the till point as required throughout service, ensuring correct procedures are used
Ensure all complaint handling is dealt with professionally and in line with procedures
Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures
**Working Pattern**: Monday to Friday 10.15am to 2pm, Term time only
Skills and Experience The experience and knowledge we are looking for from the future Catering Assistant include:
Genuine interest in customer service excellence
A team player
Catering experience desirable but not essential
Benefits As part of your package, we are offering a salary of 8.91 per hour
This role also comes with a workplace pension and 28 days holiday pro-rata (including Bank Holidays). You can also purchase up to 5 additional days annual leave.
Why its Great to Work for Us Elior UK has been recognised for a variety of awards such as CSR and chef development programmes which demonstrate the passion and creativity of our great team.
For all our colleagues we offer a range of discounts such as EE mobile contracts, Nissan vehicles, and lots more offers on leisure and entertainment, gyms and restaurants.
We focus on our colleagues and hold an annual Elior Award event, issue rewards for recognition every month plus deliver a varied portfolio of development programmes. We offer additional leave for charity work and provide a Colleague Support Programme for health & wellbeing advice.
Elior foster and believe in a diverse workplace, free from discrimination, which leads to an enjoyable and supportive environment.
Elior UK is committed to safeguarding and promoting the welfare of children and adults at risk and requires all of its colleagues to demonstrate this commitment in every aspect of their work.
All you need is an updated CV and cover letter, we'll do the rest.
#TheJobThatIWant #TeamElior #EliorCareers #EliorFoodie
Twitter: @elioruk Facebook: Elior Careers Instagram: elior_uk
Any internal colleagues applying for this role, please be advised that new terms and conditions will apply. 89% of our colleagues enjoy doing their job each day.
Here at Elior UK we have lots of opportunity for progression and personal development within our business and work with a diverse range of clients.
Elior is a multi-award winning global player in the contract catering sector, with operations in over 6 countries, over 105,000 employees and 4 million guests served every day. We are one of the largest contract caterers in the industry with our Group headquarters in Paris. Here in the UK we have approximately 10,000 colleagues helping us deliver our promise in achieving excellence in everything that makes up the customer experience across over 1,200 sites. At Edwards & Blake we undestand that good food is vital to life. We're a leading contract caeterer and since 1998 we've put food quality at the heart of all we do with fresh, healthy, nutritious ingredients at the core of our business from day one.
We're passionate about great quality food, local sourcing, excellent service, driving innovation and delivering great value to our clients and customers.