Assistant Executive Kitchen Manager - Greensboro
1 month ago

Job summary
As Kitchen Manager you will help lead the way in our fast-paced high-volume scratch kitchen driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper s Hawk wines.
Qualifications
- 1-2 years of supervisory experience in high volume kitchen in a full-service restaurant environment.
- Scratch kitchen experience preferred.
Job description
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