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- JobID: [Restaurant Supervisor] As a Restaurant Manager at Sizzler, you'll: Manage daily operations of the restaurant, ensuring smooth functioning and high quality service; Oversee staff, including hiring, training, and scheduling; Develop and implement strategies to increase customer satisfaction and drive sales; Monitor inventory levels and order supplies as needed; Maintain cleanliness and safety standards in compliance with health regulations; Analyze financial data and prepare reports to track revenue, expenses, and profitability...