Chicken Kitchen Manager - Johns Island

+Sous Chef assumes all duties of the Executive Chef in the Executive Chef's and/or Executive Sous Chef's absence. Ensures that all food production workers are performing their duties as prescribed by the quality standards established by the Executive Chef. · +Lead by example and ...

The Sous Chef is the second in command in the kitchen and is responsible for food production. They ensure that all food production workers are performing their duties as prescribed by the quality standards established by the Executive Chef. · ...

The Line Cook is responsible for preparing and cooking high-quality meals in accordance with clubhouse standards and guest preferences. · Minimum 1-2 years of experience in a kitchen environment, preferably in a clubhouse restaurant, or similar venue. · ServSafe food handler cert ...

Functions as productive team player in the kitchen to ensure an efficient and productive work environment to meet customer needs. · Prepares all major food items according to company recipe cards and specifications. · Checks supplies of needed food items and notifies manager of a ...

This is an exciting opportunity to join our team as a Line Cook at the Kiawah Island Club. · ...

The Line Cook will work at River Course, Kiawah Island Club location. This position includes working a rotating schedule through the grill, saute, hot apps, raw bar and garde manger stations. · Responsibilities:Produces and provides premier food items while providing quality serv ...

We are hiring an experienced and passionate Sous Chef at the Cassique clubhouse. · ...

We are seeking a skilled Banquet Cook to join our kitchen brigade. The ideal candidate will have formal training in culinary arts and one year of experience as a Cook III or previous experience as a Cook II. · ...

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience. · Ensure the quality of product for sale meets Lowes Foods standards. · Maintain sanitation and safety throughout the department accor ...

The Chicken Kitchen Clerk is responsible for demonstrating superior guest service and maintaining sanitation and safety throughout the department. The role involves performing product preparation, receiving, ordering, stocking and guest service to achieve standards. · To personal ...

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience. · ...

We are hiring an experienced and passionate Executive Pastry Chef at the Cassique clubhouse · Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. · In the Living room, our polished bar venue, expertly composed dishes are served with ...

We are seeking a Junior Sous Chef to join our kitchen brigade. As a Culinary Artisan, you will play an integral role in curating an unforgettable dining experience. · , Work all positions and works independently in the kitchen... · , Free Parking · ...

The Dunlin is a coastal escape in South Carolina's Sea Islands set within the exclusive waterfront community of Kiawah River. · ...

We invite you to experience the outdoor bliss of coastal living as a key player in our kitchen brigade. · We are looking for a Culinary Artisan to showcase your culinary prowess and leave an indelible mark on the palates of our patrons. · ...

Join our dynamic team as an Expeditor. In this key role, you'll play a vital part in our guests' experience by swiftly and precisely ensuring the smooth delivery of delectable orders from the kitchen to their tables, ensuring they have an exceptional dining experience. · ...

Join the Team at Seabrook Island Club Discover where work feels like paradise At Seabrook Island Club you39ll be part of a welcoming team-oriented community surrounded by stunning coastal views friendly members and a culture that values growth teamwork and a fun work environment ...

The Kiawah Island Club is seeking a talented Pastry Sous Chef to join our award-winning culinary team.We offer competitive pay excellent benefits opportunities for advancement within a world-class private club setting. · Excellent compensation · The best benefits package includin ...

Step into the realm of culinary excellence as a key player in our kitchen brigade. · ...

The Kiawah Island Club is seeking a talented and experienced individual to join the culinary team as Executive Sous-Chef at their new Beach Club restaurant.Amid uncommon scenic beauty, The Kiawah Island Club is an exclusive private membership club for property owners with an unma ...