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    Cook - Jacksonville, United States - Westminstercommunitiesfl

    Westminstercommunitiesfl
    Westminstercommunitiesfl Jacksonville, United States

    2 days ago

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    Description

    ** Cook**

    **Job Category****:** Dining **Requisition Number****:** COOK008355 Showing 1 location **Job Details**

    **Description**

    Westminster Woods on Julington Creek is the Natural Choice in active living. We are a five star facility located on beautiful Julington Creek in Northwest St. Johns County. We value your culinary expertise and invite you to join our team. We looking for full-time and part-time **Cooks**. The Cook prepares quality food using quality ingredients for residents, guests and employees. Please email David Graham at for more information. EOE, DFWP - "We honor those who have served."

    **ESSENTIAL POSITION FUNCTIONS:**

    Comply with all applicable rules, policies, standards and guidelines related to employment with Westminster Communities.

    1. Setup work stations according to established guidelines.

    2. Prepare all food items in accordance with standardized recipes in a sanitary and timely manner.

    3. Distributes prepared food to all areas of service accurately and consistent in preparation and presentation. Restocks items as needed throughout the shift.

    4. Cleans and maintains station by practicing good safety, sanitation and organization skills.

    5. Assist with the cleaning, sanitation and organization of the kitchen and equipment.

    **ESSENTIAL QUALIFICATIONS:**

    **Education:** High School Diploma or Equivalent

    Florida SafeStaff certification required or ability to obtain certification within 90 days of date of hire.

    Ability to read, write and speak the English language and understand and follow written and oral directions.

    Ability to perform basic math skills.

    **Experience:** 3 or more years culinary experience in a high volume full service dining environment.

    Full understanding of basic food preparation methods and cooking techniques in quantity food production.

    Proficiency with computer programs including Microsoft Office and data type programs.

    **Requirements:** Ability to read, write and speak the English language and understand and follow written and oral directions.

    Ability to perform basic math skills.

    Basic knife handling skills.

    Ability to learn computer programs as defined by Westminster Communities of Florida.

    Willingness to provide a leadership role.

    **Qualifications**

    **Skills**

    **Behaviors**

    **:**

    **Motivations**

    **:**

    **Education**

    **Experience**

    **Licenses & Certifications**

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