Executive Chef - Orange, OH

The Assistant Kitchen Culinary Manager or Assistant Executive Chef assists in managing the restaurant culinary team and restaurant food service operations to ensure high operating standards in the kitchen. · They also assist with the hiring, training and development of the culina ...

The Assistant Kitchen Culinary Manager or Assistant Executive Chef assists in managing the restaurant culinary team and restaurant food service operations to ensure high operating standards in the kitchen. · Accountable for operational excellence in the kitchen · Delegates tasks ...

+Join our team to create exceptional dining experiences that delight our guests. · +Assist the Executive Chef in menu planning, development, and execution of culinary offerings. · Oversee daily kitchen operations, ensuring food production meets quality standards and dietary depar ...

+Directs the day-to-day operation of the production area. Sanitation, Ordering, Inventorying, purchasing and Supply utilization are organized and planned in accordance with the department objectives. · ...

Directs the day-to-day operation of the production area. Sanitation, Ordering, Inventorying, purchasing and Supply utilization are organized and planned in accordance with the department objectives. · Provide high quality food service for all Residents guests and staffMaintain an ...

Sodexo seeks an Executive Chef for McGregor continuing care retirement community in Cleveland Ohio overseeing dining operations training cooks. · Medical Dental Vision Care Wellness Programs · 401(k) Plan with Matching Contributions Paid Time Off Company Holidays Career Growth Op ...

We are hiring an Executive Chef to lead culinary operations at a private club in Medina Ohio This role will deliver exceptional member dining experiences oversee back-of-house operations team development and financial performance. · ...

Aramark Healthcare+ is searching for an Executive Chef at Fairview Hospital in Cleveland OH. · ...

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, · and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, · humble heart, and a genuine respect for one anot ...

The Executive Chef is responsible for leading all Kitchen operations ensuring the delivery of high quality creative and cost effective culinary experiences that align with Invited's standards. · ...

I am hiring on behalf of my client. · The role involves leading culinary operations at a private club in Medina, · Ohio. · ...

Fox Meadow Country Club is seeking a visionary Executive Chef to lead its culinary program into excellence. · ...

We are seeking a dynamic and passionate Executive Chef to lead our culinary team and elevate our dining experience. · This position offers an exciting opportunity to shape the culinary vision of our establishment while maintaining a vibrant, energetic atmosphere that delights our ...

We are currently seeking applicants for an Executive Chef position. · ...

Fox Meadow Country Club is seeking a visionary Executive Chef to lead culinary program into next era of excellence. This role elevates member dining experience driving culinary innovation ensuring fiscal discipline and building best-in-class kitchen culture rooted in consistency ...

We truly believe our employees and residents are a family that comes together to enjoy the good things in life, including one another. · The executive chef will plan, organize, develop, inspire and direct the overall operation of Dining Services to assure that delicious quality n ...

Fox Meadow Country Club is seeking a visionary, hospitality-driven Executive Chef to lead our culinary program into its next era of excellence. · ...

Seeking an Executive Chef for a continuing care retirement community. · Oversee dining operations and train cooks. · What You'll Do · Implement culinary systems and procedures, · be responsible for Food and Physical Safety, · conduct Gold Check audits,Procurement:, Work with ven ...

The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards. · The Executive Sous Chef will apply culinary techniques to food preparation and manage the final presenta ...

The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards. · Ensures culinary production appropriately connects to the Executional Framework · Ensures proper culinar ...