Executive Chef/Dining Director - Mishawaka, IN

The University of Notre Dame seeks a Demi Sous Chef for its Campus and Auxiliary Dining Halls operation., · , QualificationsMinimum of 3 years of professional cooking/restaurant experienceExcellent communication and interpersonal skills ...

pPrimrose Retirement Communities is hiring for a Cook to be responsible for providing residents and guests with a pleasant dining experience through the efficient and sanitary preparation and service of high quality, nutritious meals. · ...

Join Our Team as a Medical Director in Geriatric Medicine · We are excited to offer a full-time employment opportunity for a Board Certified Family Medicine or Internal Medicine physician with Fellowship training or a Certificate of Added Qualifications in Geriatric Medicine. Thi ...

We are looking for a friendly and energetic Support Staff to join our team This position will train as a host as well as a food runner While hosting you will be welcoming guests seating them in the restaurant and helping ensure they enjoy an exceptional dining experience During y ...

+Lead the dining department at a long-term care facility. · +Maintain accurate records of income, expenditures, food supplies, personnel and equipment. · Conduct staff training and quality control sessions. · ...

+Job summary · The Resident Coordinator (RC) position provides a living and learning experience for the individual who desires to grow through building personal relationships with students, staff, and faculty members. · + · + ...

Vannoni Living Center is seeking a dedicated and compassionate Full-Time Dietary Aide to join our close-knit team. We are a 49-bed facility located in the heart of downtown Mishawaka, and we pride ourselves on providing quality care in a warm, family-like environment. · Provide h ...

Cedarhurst Senior Living is seeking a PRN Cook to join their team. The successful candidate will be responsible for preparing high-quality meals that meet or exceed hospitality and service standards. This position plays a vital role in supporting residents' health and wellbeing b ...

The server will provide meals and beverages to residents in the dining room. · ...

The Medication Technician role at Viva Senior Living involves distributing and documenting medication for residents according to physician orders and regulations. The position requires assisting with activities of daily living, providing social activities and dietary assistance, ...

The Demi Sous Chef is responsible for administration and coordination of an operational plan while following accepted culinary practices. · Lead culinary team and administrate/coordinate operational plan · Evaluate employee knife skills and identify areas of improvement · ...

The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · Lead culinary team and administrate/coordinate operational plan · Evaluate employee knife skills and identify areas of improvement · Fa ...

The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported.Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed to fostering an environment of care th ...

+The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · +Lead culinary team and administrate/coordinate operational plan · Evaluate employee knife skills and identify areas of improvement · ...

The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed to fostering an environment of care ...

The University of Notre Dame seeks an Executive Pastry Sous Chef to lead their pastry team in designing and executing high-quality menus. ...

The Demi Sous Chef is a skilled and experienced culinary position responsible for administration and coordination of an operational plan while following accepted culinary practices. · As a Cook with the University of Notre Dame, you will have the opportunity to support the missio ...

+A Senior Chef de Partie role at THE PIG is like no other. We use local suppliers within a 25-mile radius, our own homegrown kitchen garden produce, and a bit of love to create our menus. · +Manage one of the 4 sections of the kitchen. · Oversight each section to share knowledge ...

Job summary · The Executive Pastry Sous Chef plays a key leadership role in the pastry team, · responsible for designing and executing high-quality, seasonal and custom menus under the guidance · of the Executive Pastry Chef. · Responsibilities · ...

+h2>Job summary · The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. · +Capable of managing time effectively with minimal supervision · Positive respectful and committed to being timely · ...