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- San Diego [Kitchen Supervisor / Cook] As a Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a variety of kitchen equipment to measure and mix ingredients; Taste products, read menus, estimate food requirements, check production, and keep records; Select recipes per menu cycle, prepare bakery items, etc...
executive chef 3 - San Diego, CA , USA, United States - Sodexo
