Assistant Manager-Slim Chickens Benton
1 month ago
Job summary
Assistant managers lead the operation of the restaurant and ensures the restaurant is run at a high level by meeting company goals for food quality and safety, staffing, restaurant cleanliness, customer service, cost controls, facilities maintenance, and all other systems.Responsibilities
- Be competent working and coaching in all positions within the restaurant.
- Direct all the members of subordinate staff and hold them accountable.
Job description
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