- Must exhibit a friendly and courteous attitude with the guests and co-workers.
- Ensures that the food line is clean and sanitary.
- Makes sure all supplies are adequately stocked.
- Must be able to stand for long periods of time and must be able to lift up to 25 pounds.
- Other duties may be assigned.
Preferred Education And Experience
High school education; or up to one month related experience or training; or equivalent combination of education and experience. #LI-LG3# Source: Hospitality Online -
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