Manager of Nutrition and Culinary Service - Rancho Cucamonga, CA

We empower our caregivers to do what they do best at ScionHealth. · ...

This role involves organizing and directing the overall operation of Nutrition & Culinary Services in accordance with federal guidelines. · Participate in planning company strategic plansManage department finances by maintaining records of expenditures · ...

The Manager of Nutrition & Culinary Services directs the overall operation of food service function at ScionHealth hospital ensuring quality food service & nutrition care. · ...

Job summaryTo learn more about UCI Health visit your role in the team position summary reporting to Food Services Manager working within kitchen cafeteria dishroom patient services Senior Food Service Associate performs variety of tasks meal assembly service delivery catering dis ...

Job summary · Senior Food Service Worker, reports to the Food Services Manager and works within the kitchen, cafeteria, dishroom and/or patient services. · ...

+Perform a variety of food service tasks in the areas of meal assembly, service and delivery, catering, dishwashing, sanitation and safety. · ...

The Executive Chef oversees the community's dining services operations and ensures a positive dining experience for our residents.This includes food procurement, preparation, and service; menu development; financial management of food, supplies, and labor budgets; hiring, trainin ...

The Executive Chef oversees the community's dining services operations and ensures a positive dining experience for our residents. · ...

The Memory Care Director leads a �Whole living� approach to dementia care in their community which is the philosophy of partnering with the resident to care �with them� rather than �for them in order to encourage each resident to reach their highest potential physically cognitive ...

We empower our caregivers to do what they do best. We value every voice by caring deeply for every patient and each other. · Bachelor's degree in Dietetics, Nutrition or related field. · Registered Dietitian with the Commission on Dietetic Registration.) · ...

We want you at Punch Bowl Social Join the Punch Bowl Social crew today and be the envy of all your friends.Our servers have a high culinary integrity, a passion for craft cocktails and a flair for creating exclusive experiences. · ...

As a Server in our community restaurant, you are responsible for delivering exceptional dining experiences to our senior residents by providing friendly, professional and efficient service during meals and special events. This role ensures residents' dietary needs and preferences ...

Cooks for Full Scratch Kitchen Needed Shifts Time and Days Thursday Saturday 1200pm 700 p.m. · Cooking in a Full Scratch Kitchen or Restaurant · Executing flawless dishes in a timely manner · ...

This is a full-time, on-site role located in Rancho Cucamonga, CA, · for a Sales Support Specialist. The Sales Support Specialist will manage day-to-day sales operations, · assist in maintaining customer satisfaction and provide exceptional customer service to clients.Coordinate ...

Join our dynamic culinary team as a Line Cook where your passion for food and dedication to excellence will shine In this energetic role you'll be the backbone of our kitchen preparing and cooking a variety of dishes with precision and flair Your culinary skills will help deliver ...

+As a Cook in our community restaurant, you will have the opportunity to connect with and positively impact the lives of our residents daily. You will prepare fresh, nutritious, appealing, and delicious meals for our residents, team members, prospective residents families, · and ...

We are seeking a Line Cook to represent Skechers in a friendly and professional manner while preparing and presenting menu items efficiently and consistently. · ...

+We are seeking a dynamic and energetic Kitchen Manager to lead our culinary team and oversee daily kitchen operations. · +Oversee all aspects of kitchen operations, including food preparation, cooking, and presentation to ensure consistency and quality. · Manage inventory contro ...

The Seafood Lead oversees the daily operations and performance of the seafood department ensuring high-quality product presentation inventory management and extraordinary customer service. · Assist Meat Manager plan organize and control Seafood department activities and operation ...

At ScionHealth, we empower our caregivers to do what they do best. We value every voice by caring deeply for every patient and each other. · Assist in preparing food following department standardized recipes and policies and procedures, · Serves and portions food per patient diet ...