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    Line Cook - Taos, United States - El Monte Sagrado

    El Monte Sagrado
    El Monte Sagrado Taos, United States

    2 weeks ago

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    Description
    :

    WORK, PLAY & ENJOY LIFE WITH HERITAGEWe offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New MexicoFull-time Hourly Position ranging from $16.00-$21 hourly DOE plus benefits.

    Located in Taos, NM. Working out of our El Monte Sagrado.


    Essential Duties and Functions/Responsibilities/Tasks:
    Work under direction of Executive Chef or Sous Chef.
    Maintain high level of positive and professional approach with coworkers and guests.
    Comply with nutrition and sanitation regulations and safety standards at all times.
    Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces).Cook menu items in collaboration with other kitchen team members.
    Ensure that food comes out simultaneously, in high quality and in a timely fashion.


    HC1Requirements:
    Current New Mexico Food Handler Certification required.
    Ability to work on your feet in humid kitchen environment for eight hours or more.
    Must be able to lift/push/reach for/carry 30+ pounds frequently.

    Excellent verbal communication and ability to multitask.6 months to 1 year or equivalent combination of education and experience; high volume and/or fine dining cook experience preferred.

    High school diploma or equivalent experience/training.
    NM Safe Certified Hotelier, Inspiring Our Communities, & Celebrating Local Artisans.
    Heritage Hotels & Resorts Inc. is an Equal Opportunity Employer.


    Compensation details:
    16-21 Hourly WagePI72dbb077fd2a

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