Bartender | Part-Time | Federal Way Performing Arts and Event Center

The Bartender is responsible for the service of all beverages. · ...

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. · Must demonstrate ability to meet the company standard for excellence in the areas of guest service, interaction with co-workers and uniform standards. · Follow the bar pre-shift not ...

The Bartender is responsible for the service of all beverages, · both alcoholic and non-alcoholic. · ...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. · ...

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. · ...

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. · ...

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. · Maintains knowledge of the menu and any special items being offered. · Provides quick, attentive, friendly and professional service to banquet guests and is able to communicate cle ...

The Bartender is responsible for the service of all beverages. · ...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. · Ability to communicate with employees... · ...

The Server will provide ultimate hospitality for guests in a fast-paced high volume environment. · ...

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. · ...

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. · Maintains knowledge of the menu and any special items being offered. · Provides quick, attentive, friendly and professional service to banquet guests and is able to communicate cle ...

+Job summary · Oak View Group is the global leader in venue development · +ResponsibilitiesCooking and packaging food product which is prepared to order or kept warm until sold. · ...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. · Responsible for cooking and packaging food product which is prepared to order or kept warm until sold. · Receives verbal orders from the front counter staff for food produc ...

Job summaryOak View Group is the global leader in venue development, management and premium hospitality services for the live event industry. · ResponsibilitiesMust demonstrate ability to meet the company standard for excellence in the areas of guest service interaction with co-w ...

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. · Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol. · Maintain exce ...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.Portion control, food waste and sanitation are additional areas that the Cook must be aware o ...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment.Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. · ...

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. · This role will pay an hourly rate of $18.00 to $22.00.Maintains knowledge of the menu and any special items being offered. · Provides quick, attentive, friendly and professional se ...

Job summaryThe Washington State Fair Event Center is seeking an energetic Sponsorship Assistant. · ...