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Bartender-Restaurant 1 - Syracuse, New York, United States - Embassy Suites Syracuse
Description
Job Summary:
The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as regulated by state and federal age requirements and coordinating lounge/bar activities.
Responsibilities:
QUALIFICATIONS:
Three to six months related experience; or equivalent combination of training and experience.
Alcohol Awareness Certification (must comply with State regulations).
Requires the ability to read write and speak the English language.
Ability to identify and resolve problems in a timely manner; develops alternative solutions and uses reason even when dealing with emotional topics.
Ability to manage difficult or emotional customer situations; includes the ability to respond promptly to customer needs and requests for service and assistance.
Ability to maintain a high level of professionalism; treats others with respect and consideration regardless of their status or position.
Knowledge of and ability to adhere to safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly.
Ability to present and express ideas and information clearly and concisely in a manner appropriate to audience whether oral or written.
RESPONSIBILITIES:
Checks identification of customers to verify age requirements for purchase of alcohol.
Presents menu answers questions and takes food and beverage orders from guests and/or serving staff.
Prepares drink orders including wine liquor and beer.
Prepare appetizers and food items according to recipes and standards.
Monitors seating in lounge/bar area ensuring all guests are served.
Computes bill and accepts payment; tracks and balances sales receipts.
Attempts to limit problems and liability related to customers' excessive drinking by taking steps such as discontinuing alcohol service and notifying management of potential problem(s).
Maintains kitchen and lounge station by keeping area tidy; clean and stock kitchen and bar at the end of each shift.
Slice and pit fruit for garnishing drinks.
Arrange bottles and glasses to make attractive displays.
Create drink recipes.
Inventories liquor food supplies and equipment weekly. Order or requisition supplies as needed.
Ensures all temp logs and waste logs are maintained daily.
Receives dates and examines foodstuffs and supplies to ensure quality and quantity meet established standards and specifications.
Ensures tips are reported properly for tax processing.
Other duties as assigned.
Property Details:
Travelers can settle in for a relaxing stay at our new, vibrant Embassy Suites by Hilton Syracuse Destiny USA hotel.
We are also just minutes from downtown, six miles from Syracuse Hancock International Airport and three miles from Syracuse University.
We offer a complimentary shuttle anywhere within a six-mile radius of the hotel.
Guests can wake up each morning to a free made-to-order breakfast featuring omelets with your choice of fillings, potatoes, bacon, fruit, pastries and more.
They can end a busy day with drinks and snacks at the complimentary Evening Reception in the beautiful atrium lounge.
Our on-site restaurant offers comfort food and appetizers in a relaxed atmosphere. Daily room service is available, and our 24-hour sundries shop offers premium snacks, beverages and toiletries.Our studio and one-bedroom suites feature a separate living area with sofa bed and flat-screen TV in each room. Guests can take advantage of the wet bar, refrigerator, microwave and complimentary WiFi. Our higher level rooms offer beautiful views of downtown Syracuse.
Company Overview:
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.
Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best.
Join a world of possibility with Aimbridge Hospitality.Benefits:
After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
Now offering Daily Pay Ask your Recruiter for more details
Medical, Dental, and Vision Coverage
Short-Term and Long-Term Disability Income
Term Life and AD&D Insurance
Paid Time Off
Employee Assistance Program
401k Retirement Plan
Compensation Min:
USD $14.20/Hr.
Compensation Mid:
USD $17.04/Hr.
Compensation Max:
USD $20.45/Hr.
