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Arlington

    Restaurant Hostess - Arlington, United States - Loews Hotels

    Default job background
    Full time
    Description

    Loews Arlington Hotel and Convention Center is a state-of-the-art, full-service meetings and resort destination that caters to groups of all sizes, as well as families who are looking for a world-class experience in the epicenter of the premier sports and entertainment district in the country. Centrally located between Dallas and Fort Worth between iconic sports stadiums, Globe Life Field, home of the 2023 World Series Texas Rangers and AT&T Stadium, home of the Dallas Cowboys, the 888-room resort features five restaurants and lounges, two pools with an authentic sandy beach, cabanas and a water slide as well as a fitness center, full-service spa and salon and 266,000 square feet of meeting and event space.

    Job Specific

    • Supervises restaurant activities in absence of Manager
    • Controls Reservation Book, accepts reservations and enters them accurately into the record
    • Maintains guest history files and uses information to enhance repeat guests experience
    • Assigns work stations and pre-meal side work, inspects dining room and service areas to ensure completion of all tasks prior to start of meal period
    • Maintains guest records to; record arrival, cover count, seat assignment, turnover, availability
    • Inspects menus to ensure cleanliness and acceptability
    • Greets guests in a polite professional manner
    • Determines guest needs, verifies table availability, assigns appropriate table for seating
    • Guides guests to appropriate table
    • Assists guests with seating, and presents menu
    • Ensures removal of unnecessary place settings at occupied tables
    • Notifies server of guest seating, and communicates any special needs or requests
    • Inspects dining room appearance constantly, assigns correction of deficiencies to appropriate team member
    • Monitors dining room activity, assists Servers and Assistants as needed to ensure performance to standard
    • Assigns post meal side work, inspects dining room and service areas to ensure completion of all tasks
    • Other duties as assigned
    General
    • Promotes and applies teamwork skills at all times
    • Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance
    • Is polite, friendly, and helpful to guests, management and fellow team members
    • Executes emergency procedures in accordance with hotel standards
    • Complies with required safety regulations and procedures
    • Attends appropriate hotel meetings and training sessions
    • Maintains cleanliness and excellent condition of equipment and work area
    • Complies with hotel standards, policies and rules
    • Recycles whenever possible
    • Remains current with hotel information and changes
    • Complies with hotel uniform and grooming standards


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