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    Cook - Sewickley, United States - Heritage Valley Sewickley

    Heritage Valley Sewickley
    Heritage Valley Sewickley Sewickley, United States

    2 weeks ago

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    Description

    Department: Nutrition Services


    Work Hours: rotating shifts between the hours of 5am-8pm, rotating weekends and holidays

    Prepares and serves patient and non-patient meals in a timely manner according to standardized processes and quality standards set.


    Requirements: High school diploma or GED; basic math, reading, and sanitation skills.

    Successful completion of Acts 73 and/or 169 clearances within 90 days of commencing employment, if applicable.


    Preferred:
    Vo-Tech food service graduate and some food service experience. Prefer 2-3 years of experience in a health care setting


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