Restaurant Manager GA - Avery Landing

Rol del gerente en Rolls of Flames Ice Creamy: liderar operaciones diarias, impulsar la venta y mantener altos estándares de servicio al cliente y seguridad alimentaria. · ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. · Duties and Responsibilities:Ensures that cost categories including food cost, labor cost, cash and controllable expenses are controlled to com ...

We are looking to add a Restaurant Manager to our local team. · Effectively lead team of restaurant staff including servers hosts bartenders department managers and kitchen staff · Oversee daily operations and prepare restaurant for daily service · ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. · ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. · This includes ensuring cost categories are controlled to company guidelines and budgeted levels,Producing positive sales growth by demonstrati ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and profitable operation of their restaurant by achieving and maintaining high standards of c ...

This is a salaried management position for a Restaurant Manager at Top Dawg Tavern. The ideal candidate will have prior experience in restaurant management functions and be able to lead a team of staff effectively. · Effectively lead team of restaurant staff including servers, ho ...

We are looking to add a Restaurant Assistant Manager to our local team. This is a salaried management position to fulfill roles in areas of responsibility which primary include: Service Manager focusing on Hospitality, Front of House and TDT Service Standards. · ...

The Church's Restaurant General Manger is passionate about providing our guests a high quality dining experience with friendly service in a clean and safe environment. · Create an in store service environment that exceeds guest expectations. · Communicate and follow-up with guest ...

The · Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. · Ensures that cost categories including food cost, labor cost, cash and controllable expenses are controlled to company guidelines and budge ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. · Ensures that cost categories including food cost labor cost cash controllable expenses are controlled to company guidelines and budgeted level ...

We are looking for an energetic and motivated Restaurant General Manager to lead our restaurant operations. · ...

We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations of our restaurant. This role involves managing staff, · ensuring food safety standards, controlling inventory, and maintaining high-quality service in a fast-paced environment.Supervise and c ...

The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. The ARGM is responsible for: the hands-on day to day activities and operations of the restaurant, assisting in ensuring the successful implementation of Church's initiatives and ...

To our guests, Zaxbys is more than just a place to eat – it's a place to have fun, spend time with friends, and enjoy great food. · To our team members, Zaxbys is an indescribably great place to work · Complete all training requirements including: · ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. · ...

This position is to prepare the candidate for the Restaurant Manager role. · ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. Ensures that cost categories including food cost, labor cost, cash and controllable expenses are controlled to company guidelines and budgeted l ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. · The RGM directly performs hands on operational work as necessary to train employees, · respond to guest service needs, · or otherwise role mod ...

Training InformationTraining will be conducted at our training facility in City, State.General Manager training is 10-12 weeks.Training schedules can be flexible to accommodate individual needs.Hotel accommodations, mileage reimbursement, and food allowance are provided. · As the ...