Sous Chef - Wrightsville Beach, NC

Only for registered members Wrightsville Beach, NC , United States

1 month ago

Default job background

Job summary

We are pleased to announce a wonderful opportunity for a Sous Chef.
  • Assist in planning and executing all functions of the Food & Beverage department
  • Implement effective controls of food, beverage, and labor costs to ensure efficient operation and stay within budget limitations

Lorem ipsum dolor sit amet
, consectetur adipiscing elit. Nullam tempor vestibulum ex, eget consequat quam pellentesque vel. Etiam congue sed elit nec elementum. Morbi diam metus, rutrum id eleifend ac, porta in lectus. Sed scelerisque a augue et ornare.

Donec lacinia nisi nec odio ultricies imperdiet.
Morbi a dolor dignissim, tristique enim et, semper lacus. Morbi laoreet sollicitudin justo eget eleifend. Donec felis augue, accumsan in dapibus a, mattis sed ligula.

Vestibulum at aliquet erat. Curabitur rhoncus urna vitae quam suscipit
, at pulvinar turpis lacinia. Mauris magna sem, dignissim finibus fermentum ac, placerat at ex. Pellentesque aliquet, lorem pulvinar mollis ornare, orci turpis fermentum urna, non ullamcorper ligula enim a ante. Duis dolor est, consectetur ut sapien lacinia, tempor condimentum purus.
Get full access

Access all high-level positions and get the job of your dreams.



Similar jobs

  • Only for registered members Wrightsville Beach

    We're looking for an Executive Sous Chef who thrives in a fast-paced kitchen, leads by example, and is passionate about culinary excellence and team development. · Manage the back-of-house in the absence of the Executive Chef. · Oversee the kitchen team... · ...

  • Only for registered members Wrightsville Beach, NC

    The Executive Sous Chef supports the Executive Chef in leading all culinary operations at the Surf Club. · ...

  • Only for registered members Wrightsville Beach Full time $67,600 - $72,800 (USD)

    We are looking for an Executive Sous Chef who thrives in a fast-paced kitchen and leads by example. You should be passionate about culinary excellence and team development. · Experience in fast-paced, high-volume kitchen operations. · Previous leadership experience in kitchen man ...

  • Sous Chef

    2 days ago

    Only for registered members Wilmington, North Carolina, , United States

    DRAM YARD RESTAURANT IS LOOKING FOR A SKILLED AND FASTIDIUS SOUS CHEF AT ARRIVE HOTEL WILMINGTON TO RUN DAILY KITCHEN OPERATIONS MANAGE THE BACK-OF-HOUSE TEAM ASSIST THE CHEF DE CUISINE IN RUNNING A FISCALLY RESPONSIBLE KITCHEN. · ...

  • Only for registered members Wilmington, NC

    We are looking for a professional Sous Chef to be the second in command in our kitchen. · ...

  • Sous Chef

    1 month ago

    Only for registered members Southport, NC

    We are looking for a Sous Chef / Kitchen Manager to join our dynamic culinary team. The successful candidate will oversee daily kitchen activities, ensure exceptional food quality and lead a talented team of culinary professionals. · Lead and supervise kitchen staff, including ch ...

  • Sous Chef

    1 month ago

    Only for registered members Carolina Beach, NC

    This is a hands on working Line Chef position with daily changing menu and specials. · High quality work environment food drinks and service · ...

  • Only for registered members Surf City, NC

    Cape Fear Seafood Company is looking for experienced & passionate chefs for a Sous Chef / Kitchen Manager position. · ...

  • Executive Chef

    1 month ago

    Only for registered members Wilmington Full time

    This is a unique opportunity to showcase your creativity and leadership within a vibrant senior living community featuring state-of-the-art dining venues. · Lead and inspire the culinary team with a hands-on approach to cooking, mentoring, and training. · Maintain inventory, mana ...

  • Line Cook

    1 week ago

    Only for registered members Hanover Full time

    We are looking for a dedicated Line Cook to join our culinary team and contribute to delivering an exceptional dining experience to our guests. · Prepare and cook menu items according to recipes and restaurant standards. · Maintain a clean, organized, and safe kitchen environment ...

  • DoorDash Wilmington

    Position de livreur independent avec DoorDash proposant des horaires flexibles et en demande pour les livraisons de restaurants, d'epicerie et de detail. Les candidats doivent avoir au moins 18 ans, un telephone intelligent, une voiture scooter ou bicyclette dans certaines villes ...