Food Service Worker - Brooklyn, United States - Neighborhood Association

Description

Artel Annex
Summary:

The Food Handler will responsible for carrying out daily food handling tasks of the worksite. S/he will work closely with the facilities Food Handling Manager to ensure that food handling plans are performed according to long-term facility goals and all federal, state and city regulations.

Responsibilities:

The Food Handler is responsible for, but not limited to:

Food Handling:

• Preparing, inspecting, and handing out food and beverages for breakfast, lunch, and dinner
• Handling unpackaged and/or packaged foods or beverages
• Prepping and cleaning the diner during and after meals, including walls and tables
• Receiving and storing deliveries of food, beverages, supplies, and other related items
• Using proper hygiene and sanitation methods when working with food
• Maintaining food preparation and cooking area in a clean, neat, and orderly manner, including the refrigerators, freezers, ovens, steam tables, warmers, and pantry
• Providing proper storage and care of food items and supplies
• Following established procedures for food disposal, etc.
• Assisting in complying with city, state, and federal building codes and industry standards, including Occupational Safety and Health Administration (OSHA) and Universal Precautions
• Attending and participating in facility and professional group meetings as scheduled
• Maintaining personal appearance, hygiene, and uniform policies and standards
• Caring for and using related equipment in a safe and efficient manner
• Following established procedures and standard of cleanliness, health, and safety
• Working diplomatically to solve problems in the facility

Professional & Personal Qualifications:

• At least one (1) year of facility food handling and/or housekeeping, preferably in a residential facility
• High School Diploma/GED is required
• Food handler certificate NYC/NYS
• TB Testing with NCS results
• CPR / First Aid preferred
• Occupational Safety and Health Administration (OSHA) Certification preferred
• Able to operate related equipment, tools, and materials used in the facility
• Proven ability to work collaboratively well with diverse groups
• Knowledge and experience of interacting with dual diagnosis personalities
• Proven ability to handle multiple tasks effectively under pressure
• Strong organizational skills, detail-oriented, and efficient