- Preparing or directing preparation of food served using established production procedures and systems
- Determining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for tray line or dining room
- Complying with established sanitation standards, personal hygiene, and health standards; observing proper food preparation and handling techniques
- Storing food properly and safely by marking dates and items
- Reporting necessary equipment repair and maintenance
- Correctly preparing all food served following standard recipes and special diet orders; portioning food for serving
- Planning food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food are preserved
- Keeping work area neat and clean at all times; cleaning and maintaining equipment used in food preparation
- Completing food temperature checks before service
- Performing other work-related duties as assigned
- Prior experience in related food service positions required
- CA Food Handler's Card must be valid
- Moderate reading and writing skills; ability to follow written and oral instructions and procedures
- Promotes positive public relations with guests
- Proficient interpersonal relations and communicative skills; cooperates and works together with all co-workers; plan and complete job duties with minimal supervisory direction, including appropriate judgment
- Ability to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less
- Manual dexterity; auditory and visual skills
- chef's knives).
-
Cook
3 weeks ago
ClubCorp Rancho Mirage, United StatesClubCorp - JobID: [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ClubCorp, you'll: Be responsible for ensuring the highest quality of culinary services for Members and guests; Maintain consistent food preparation and plate presentation for a la carte venues and catered eve ...
-
Cook/Prep Cook
5 days ago
Troon Golf, L.L.C. Rancho Mirage, United StatesCome work at Mission Hills · The Lakeview Grill is a fast paced bar and grill at the Mission Hills North Gary Player Golf Course.. Employees will cut and prepare food items as well as cook, clean, stock, and maintain the grill to an "A" standard. Employees will have to be able to ...
-
Cook
1 week ago
Eisenhower Health Rancho Mirage, United StatesThe positions is responsible for hot and cold food preparation, department cleanliness, customer service and maintaining stock in assigned areas. Reports to Production manager- Chef Supervises None Ages of Patients Pediatric Adolescent Adult Geriatri Cook, Production Manager, Hos ...
-
Cook
3 weeks ago
Rubio's Coastal Grill Palm Desert, United StatesRubio's Coastal Grill CA 111 [Grill Cook / Line Cook / Kitchen Staff] As a Cook at , you'll: Prepare fresh, uniquely delicious food; Have a passion for food quality and presentation; Have the ability to work hard and be a positive contribution to the team oriented environment; Ex ...
-
Cook
3 weeks ago
Leisure Care Palm Desert, United States** Cook** · **Palm Desert , US-CA , US** · Since the beginnings at Leisure Care, we move. And if you are you driven by passion, integrity, and a desire to positively impact others, then we want you to move right along with us. Through care-driven hospitality that rivals that of ...
-
Cook
3 weeks ago
Outback Steakhouse Palm Desert, United StatesOutback Steakhouse - Palm Desert Steakhouse LP [Line Cook] As a Cook at Outback Steakhouse, you will: Be responsible for the preparation of food items and a diverse menu that requires speed and accurate preparation; Maintain equipment and the cleanliness of your surroundings; Wor ...
-
Cook
4 days ago
Troon Golf, L.L.C. Palm Desert, United StatesClassic Club is excited to announce the exceptional career opportunities of full-time Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. · Pay Range: $20 - $21 / hour · Key Responsibilities of the Cook: · * Lea ...
-
Cook
3 weeks ago
Oak View Group Palm Desert, United StatesOverview: · The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook m ...
-
Cook
3 weeks ago
California Fish Grill Palm Desert, United States** Cook** · **Job Category****:** Operations **Requisition Number****:** HOHTE01080 Showing 1 location **Job Details** · **Description** · **WORK TO BE PERFORMED:** · Prepares or directs preparation of food served using established production procedures and systems. · Determ ...
-
Cook
1 week ago
Embassy Suites Palm Desert Palm Desert, United StatesOverview: · Opportunity: Cook · Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. · Your Growth Path · Lead Cook Sous Chef Executive Chef Food and Beverage Dire ...
-
Cook
4 days ago
Hersha Hospitality Management Palm Desert, United StatesOverview · Opportunity: Cook · Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. · Your Growth Path · Lead Cook - Sous Chef - Executive Chef - Food and Beverage Dir ...
-
Cook
3 weeks ago
Denny Palm Desert, United States· Accountability · Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny' ...
-
Cook
1 week ago
Embassy Suites by Hilton Palm Desert Palm Desert, United States Part time· Overview · Opportunity: Cook · Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. · Your Growth PathLead Cook – Sous Chef – Executive Chef – Food and Beverage Dir ...
-
Cook III
3 weeks ago
Marriott International, Inc Rancho Mirage, United States nullAdditional Information Pay: $ $22.00/hour · Job Number · Job Category Food and Beverage & Culinary · Location The Ritz-Carlton Rancho Mirage, 68900 Frank Sinatra Drive, Rancho Mirage, California, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? ...
-
Cook II
3 weeks ago
Marriott Hotels & Resorts Rancho Mirage, United StatesPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, Cook, Overnight, Restaurant, H ...
-
Cook I
3 days ago
Marriott International, Inc Rancho Mirage, United States Full timeAdditional Information Pay: $ $25.00/hour · Job Number · Job Category Food and Beverage & Culinary · Location The Ritz-Carlton Rancho Mirage, 68900 Frank Sinatra Drive, Rancho Mirage, California, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? ...
-
Cook Lead
3 weeks ago
ClubCorp Rancho Mirage, United StatesClubCorp - JobID: [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ClubCorp, you'll: Be responsible for ensuring the highest quality of culinary services for Members and guests; Maintain consistent food preparation and plate presentation for a la carte venues and catered eve ...
-
Cook III
2 weeks ago
Marriott Hotels & Resorts Rancho Mirage, United StatesPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, Cook, Entry Level, Experience, ...
-
Prep Cook
3 weeks ago
Troon International Rancho Mirage, United States** Prep Cook** · **Job Category****:** Food & Beverage **Requisition Number****:** PANTR001518 Showing 1 location **Job Details** · **Description** · **Come work at Mission Hills** · We are looking for Prep Cooks who want to make great money and have fun while cooking for our ...
-
Cook Line
3 weeks ago
ClubCorp Rancho Mirage, United StatesClubCorp - JobID: [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ClubCorp, you'll: Be responsible for ensuring the highest quality of culinary services for Members and guests; Maintain consistent food preparation and plate presentation for a la carte venues and catered eve ...
Cook - Rancho Mirage, United States - Las Casuelas Nuevas
3 weeks ago
Description
Join one of the valley's busiest restaurants at Las Casuelas Nuevas. We are looking for experienced Kitchen Staff for our dinner shifts. No experience needed for Dishwashing. Experience is a must for Line Cooks. Overtime is available. If you are looking for a stable kitchen position with plenty of hours, then please apply in person Wednesday through Monday (we are closed on Tuesday) 11am - 4pm.
Weekends & Holidays available a must
Position Summary
Cooks prepare and/or direct the preparation of food to be
served complying with all applicable sanitation, health, and personal hygiene
standards and following established food production programs and procedures.
Ensure appropriate use of facility supplies and equipment to minimize loss,
waste, and fraud.
Essential Duties and Responsibilities
The essential
functions include, but are not limited to the following:
The physical demands described here
are representative of those that must be met by an employee to successfully
perform the essential functions of this position. Reasonable accommodations may
be made to enable individuals with disabilities to perform the functions.
While performing the duties of this position, the employee
is regularly required to talk or hear. The employee frequently is required to
use hands or fingers, handle or feel objects, tools, or controls. The employee
is regularly required to lift, bend, kneel, stoop, climb, push and pull items
weighing 50 pounds or less. Employee is regularly exposed to kitchen equipment
(e.g., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and