- Create menus according to season and customer research
- Set up the kitchen with necessary tools and equipment
- Prepare food and present it in an appealing manner
- Supervise and delegate tasks to other team members
- Maintain appropriate levels of inventory and restock through our point of sale for reporting
- Follow all food safety regulations
- Understands reporting metrics and kitchen analytics.
- Participate in daily kitchen and deli opening and closing procedures
- Perform other duties as assigned by the management
- Remove food from plates
- Pre-rinse dishes, glasses, and tableware and load them into the dishwasher
- Unload dishwasher and put items away in proper areas
- Sweep and mop floors
- Monitor levels of detergent and cleaning supplies
- Follow all health and safety guidelines
- Participate in team meetings
- Perform other cleaning duties, as assigned
- Hard worker with a strong work ethic
- Positive attitude
- Attention to detail
- Ability to meet the physical demands of the job, including standing for long periods and bending repeatedly
- Spanish Speaking is desired.
- Proficient in English is required.
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Prep and Dishwasher - Southold - Southold Wayside Market Ltd
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Description
Job Title
We are seeking a deli and kitchen prep-cook/dishwasher to join our family at our specialty butcher shop and eatery in the beautiful north fork of Long Island.
Key Responsibilities
Requirements
Estimated Salary: $50,000 - $60,000 per year
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Atticus Dishwasher/Porter
Atticus Market- New Haven
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dishwasher (full and part time)
Part time Compass Group, North America- New London
-
Prep/Line Cook
Full time Edibolic Kitchen- West Haven
-
Prep/Line Cook
Full time Edibolic Kitchen- West Haven
-
Mess Attendant/Galley Worker
Full time CW Resources, Inc.- Groton