- Knowledge on how to prepare a variety of meats, poultry, vegetables and other food items using standard recipes
- Complies with all company standard methods of cooking, portion sizes, quality standards, kitchen rules, policies and procedures
- Knowledge on how to properly use broilers, ovens, grills, fryers and a variety of other kitchen equipment
- Maintains a clean and sanitary work station and area
- Ensures that only food items approved by management are being prepared
- Assists in food preparation assignments during off peak periods or as needed
- Understands and practices the "FIFO" method
- Follows all company standard operating procedures
- Maintains uniform standards and presents a professional appearance at all times
- Standing for long periods of time with frequent bending and turning
- Must be able to lift 40 lbs
- Ability to work in a fast paced environment
- Ability to withstand extreme hot/cold temperatures
- Must be at least 18 years old
- Ability to read and interpret documents such as safety rules, operating, maintenance instructions, and procedure manuals
- Ability to read, write, speak, and understand English
- Must possess a valid Food Handler's Certificate or other similar license per local code
- Goes beyond the normal expectations without compromising the company mission, vision and values.
- Demonstrates the ability to be courteous and accountable in all situations.
- Responding to guests' special requests in a courteous and accountable fashion.
- Monitors the consistency of the product provided to all guests.
- Works in a friendly, honest, and diligent manner with fellow team members, supervisors, and managers.
- Cooperates with all team members when assigned additional tasks and listens to others with compassion.
- Seeks knowledge from multiple sources and learns from past experiences for future development and growth.
- Maintains uniform standards.
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Line Cook - Austin, United States - Entertainment Promotions
Description
Line Cook Primary Job Duties:
Line Cook Physical Requirements:
Line Cook Special Requirements:
Line Cook Standard Company Expectations:
Also, in order to maintain the safety of our guests and team members, the company will process a background check upon hire.
The results of E-verify and the background check could dictate your employment with the company. We appreciate your compliance and understanding regarding these matters.PM20
