Seafood Production - Windsor, WI, United States - Fortune Fish & Gourmet

Description

Fortune Fish & Gourmet is hiring in our Seafood Department This is an exciting time to join our rapidly growing business As an industry leader, we're growing relationships through our quality products and services.

We are continually looking for outstanding talent to join our extraordinary and fun group of employees.


Hours:
8pm-4am (approximately) ResponsibilitiesDuties include sorting, butchering, cleaning, weighing, and boxing various seafood products.

All Fortune Seafoods employees are required to wear protective safety gear and are responsible for promoting and maintaining a safe working environment for self and others.

QualificationsProduct and industry knowledge- fish and seafood handlingKnife experienceChef experience a plusMust be 18 years of age or older.
Must have a basic understanding of the English language, including the ability to follow written and/or verbal instructions.
Able to work with seafood, including various types of fish and shellfish.
Able to lift up to 50 pounds repeatedly throughout the work shift.
Must follow all directions and adhere to work rules.
Must be willing and able to work with other departments in a team atmosphere.
Must be willing and able to work in a multi-cultural environment.
Prompt and reliable attendance is an essential function of this job.
Able to perform the essential functions of the job with or without reasonable accommodation.

Working ConditionsWhile performing the duties of this job, employees are regularly exposed to cool, wet and/or humid conditions and moving mechanical parts.

There is exposure to raw fish in the workplace.
Fortune Fish & Gourmet is an equal opportunity employer