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Pepperell

    Restaurant Sous Chef - Pepperell, United States - Hardy Enterprises LLC, DBA The Dam Grille

    Hardy Enterprises LLC, DBA The Dam Grille
    Hardy Enterprises LLC, DBA The Dam Grille Pepperell, United States

    4 weeks ago

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    Description

    Job Description

    Job Description
    Presently looking for a sous chef responsible for assisting chef in planning and directing food preparation in a kitchen. This includes ensuring food quality and presentation meets the restaurant's standards and maintaining a clean and organized kitchen.

    The sous chef may be responsible for creating new menu items, ordering and managing inventory and ensuring compliance with food safety regulations.

    Sous chef may also need to step in to lead the kitchen in the chef's absence. Successful candidates should have some culinary training or be willing to learn. Must have a passion for creating and presenting delicious and high quality dishes.

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