senior executive chef & kitchen manager - Washington - beBeeCulinaryDirector

The Kitchen Manager is responsible for overseeing all back-of-house operations, ensuring food quality, safety, efficiency, and profitability. This role leads kitchen staff, maintains high operational standards, and collaborates with leadership to deliver an exceptional guest expe ...

We are looking for a friendly, organized, and enthusiastic Restaurant Kitchen Manager to join our team and help create a memorable first impression for our guests. ...

We are a lifestyle brand that provides simple and wholesome food and beverage items to customers. We offer an intimate yet fast and consistent experience. · As a Kitchen Manager at Pura Vida Miami your role encompasses overseeing kitchen operations and supervising staff. · The re ...

Manage food preparation and daily service for our venues. · Maintain food quality and presentation in line with our standards. · Manage inventory, control food costs, ensure timely event menu production. · Train supervise kitchen staff safety efficiency. ...

Kitchen Manager · We have an immediate opening for an experienced Kitchen Manager for our busy DC location. · We are an international company with strong domestic USA operations in major cities with strategic growth and expansion. · The Kitchen Manager will be responsible for the ...

Now Hiring Kitchen Manager/Chef · Location: Washington, DC · Are you an experienced culinary professional with a passion for quality and a knack for leadership? We're currently seeking a talented Kitchen Manager/Chef to oversee the kitchen operations of an iconic boutique venue i ...

Are you ready to lead a team, run a kitchen, and feed hundreds of students every day? · ...

The Kitchen Manager is responsible for overseeing all back-of-house operations, ensuring food quality, safety, efficiency and profitability in a fast-paced sports and entertainment environment. · ...

An award-winning restaurant seeks an experienced Kitchen Manager to oversee daily shifts. · ...

We are seeking a Kitchen Manager to join our team at Pirate Ventures in Washington DC. As a key member of our culinary operations team, you will be responsible for managing food preparation and daily service for our venues. · ...

The Kitchen Manager is responsible for creating a culture of learning execution and appreciation of food that is fresh convenient customizable and available. · This person must provide management for Au Bon Pain food and beverage processes the leadership to facilitate guest satis ...

The Kitchen Manager shall be responsible for overseeing of all prepared foods,receiving of all goods and coordinates with Front of House Managers and GeneralManager to ensure consistent,and the highest level of food quality and sanitation. · ...

To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. · ...

We are seeking an experienced Kitchen Manager to join our team at Lucky Strike Entertainment. · ...

We are seeking a Kitchen Manager that is flexible and able to fill BOTH day and evening shifts. Our ideal candidate is attentive, punctual, and engaged, · with a passion for hospitality to join us along the way. · ...

+Job summary · We are a lifestyle brand that provides simple and wholesome food and beverage items to fit today's lifestyle. · +ResponsibilitiesSupervise kitchen personnel. · Observe and evaluate employees' performance. · ...

To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs production labor and increase sales through food quality speed of service accurately prepared food. · ...

Kitchen Manger Chef · Arlington, Virginia · Excellent opportunity for a hands-on chef to join a very vibrant multi-concept company. · Salary up to $65,000 · Full benefits · Paid vacation and PTO · Five-day week. · This is a growing brand with established roots in the Washington, ...

We are seeking a Kitchen Manager to join our team. The ideal candidate will have experience in high-volume retail environments and be able to lead a team of kitchen staff. The manager will be responsible for maintaining budgeted revenue and costs of sales, as well as ensuring pro ...

To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. · ...

The Kitchen Managers combine their natural culinary ability with exceptional management skills. · Maintain budgeted revenue · Work with the Operations team to plan and execute events · ...