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Hot Springs National Park

    Warehouse Team Member - Garland, United States - Salad and Go

    Salad and Go
    Salad and Go Garland, United States

    2 weeks ago

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    Description

    Job Description

    Job Description

    Training for this position will not begin until mid to late May. If chosen to interview for the role, in person interviews will take place at our current facility in south Oak Cliff, but will report to the new Garland facility located at 2610 McCree Rd, Garland, TX 75041.

    COMPENSATION: Starting at $19.00/hr

    Our Warehouse Receivers are responsible for:

    • Receives, counts and records shipment data into warehouse management system.
    • Identifies incorrect/short-shipped items and immediately notify supervisor.
    • Maintains good organization of work area (i.e. free of trash, product in correct location, etc.).
    • Pallet stacking/breakdowns.
    • Operating pallet jack or equipment.
    • Cleaning, receiving and labeling products by notating product and generating labels.
    • Ensures food waste is minimized and follows food safety guidelines (storing food properly, FIFO)
    • Inspecting for quality while picking, staging, and loading orders.
    • Assisting in inventory process.

    Requirements:

    • Ability to work at a fast pace throughout shift.
    • Working in a cold environment degrees) for extended periods of time in warehouse.
    • Wearing Personal Protective Equipment (PPE) while in the warehouse.
    • Ability to lift and carry up to 50 pounds.
    • Must be Forklift Certified and operate other material handling equipment, electric riding pallet jack preferred

    Benefits:

    • Team Outings and Community Service Opportunity
    • Major Growth Opportunities- Hourly to Salary
    • Leadership Training
    • Competitive pay
    • Accrued Paid Vacation
    • Medical, Dental, and Vision Insurance
    • Free Food

    Salad and Go is a one-of-a-kind drive-thru concept on a mission to make fresh, nutritious food convenient and affordable for ALL. Recipes from our very own Michelin-star trained chef are prepared in our own central kitchens, delivered directly to our stores where our team members prepare made to order salads, wraps and breakfast burritos for our guests. Our food is offered at a price point that ensures accessibility: everyone deserves a delicious meal. Focused on a simple, convenient drive-thru only model, Salad and Go operates in more than 130 locations across Arizona, Texas, Oklahoma and Nevada and is expanding rapidly into new states.

    As part of our mission, Salad and Go puts special emphasis on community outreach and philanthropic initiatives and fosters a company culture that prioritizes the wellbeing of all our team members. Our one-of-a-kind model is fundamentally changing food systems and igniting a positive, life-changing movement toward better food for all.

    Consistent with the Americans with Disabilities Act (ADA), Salad and Go will provide reasonable accommodation to participate in the job application or interview process when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship.

    Salad and Go is proud to be an equal opportunity employer.

    #LI-DNI

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