Executive Chef - New York, United States - P.F. Chang's

Description

** Executive Chef**

113 University Place, New York, New York, 10003, United States

JR5368

**JOB DESCRIPTION**

We at P.F. Changs believe that **great food makes life richer** **family** environment - one where our guests feel at home and our team members can thrive. Our scratch menu is brought to life by kitchen warriors (like you) who are passionate about creating unique culinary experiences.

**Fun Fact:**

Do you:

Have the talent and vision to be the leader in providing **A Cut Above**

Love **meaningful**

Keep reading to learn more about what it means to live the **#pfchangslife**

**As an Executive Chef, you will:**

***Lead in Culinary Innovation:*** Lead a high volume, farm-to-wok **scratch** kitchen through knowledge, technique, and experience

***I*******ns****pi*****re** **Vibrant Hospitality:***Interact with guest through memorable culinary experiences and table touches-we like our chefs to be the star of the show

***M******otivate & Mentor:*** Coach, develop, and inspire your culinary team to remain Curious continuing to learn and teach

***Drive Genuine Excellence:*** Excel in a culinary-driven environment with the freshest ingredients, the cleanest kitchen, top of the line equipment, and high operating standards

***Create an Of Service Culture:*** Promote a fun and positive family-style work environment

***Boost Financial Performance:*** Control costs and maximize financial success for your restaurant

**Requirements:**

3+ years of culinary management experience

Experience working in a hands-on, fast paced, high volume environment

Experience in managing a large team, while identifying and developing employees for future leadership roles

Experience in facilitating and effectively executing training

Strong communication and organizational skills

Involvement/understanding of managing inventory, cost of goods and overall control of financials

**Preferences:**

Experience working in an upscale scratch kitchen concept

Bilingual in English and Spanish

Previous front of house restaurant management experience

Culinary degree or culinary certificate

**Career Advantages:**

Expand your culinary experience in wok cooking and kitchen management

Comprehensive benefits plan with options for Medical, Dental, Vision and 401K

Competitive salary with annual bonus opportunity

Paid holidays and vacation

Clear path for growth and career advancement

Meal benefits

If this culinary opportunity sounds appetizing to you, apply today, and get ready to live the **#pfchangslife**