- Coordinates team member selection, training, scheduling and development and ensures all team members comply with appropriate policies and procedures.
- Monitors purchasing, storage, preparation, cooking, handling and serving of all food and beverage products to ensure correct recipe, portion, and specification standards. Controls and minimizes waste.
- Coordinates daily and weekly menu specials based on food availability.
- Ensures that proper food safety and cleanliness standards are observed at all times.
- Ensures that all invoices are checked against deliveries and are forwarded with all money and receipts to the administrative office on daily basis.
- Adheres to Sun's Timekeeping Policy by reviewing, verifying accuracy, approving and submitting direct report(s) time recorded.
- Conducts annual team member performance review evaluations and recommends compensation adjustments; coaches and accurately appraises performance.
- Represents the restaurant, as well as the resort, to the restaurant customers in a positive manner.
- Supervises the condition, repair and appearance of all equipment. Reports any malfunctions to the RV Resort Manager.
- Works as scheduled and as necessary in any position in the restaurant, and performs other duties as assigned by the RV Resort Manager.
- High School Diploma or GED
- Minimum of two years restaurant management experience, preferred
- Demonstrated knowledge of restaurant administration, food preparation and food safety
- Basic math skills
- Excellent customer service skills
- Ability to lift at least 50 pounds
- Excellent verbal and written communication skills
- Excellent organizational skills
- Demonstrated leadership abilities
- Basic computer proficiency, including the ability to use email and internet
- Comprehensive Medical and Prescription coverage with multiple plan designs so you can choose the plan that best meets the needs of you and your family
- Comprehensive Dental Plan
- Vision Plan
- Voluntary Health and Dependent Care Reimbursement Accounts
- Life and Accidental Death and Dismemberment Insurance
- Short and Long-Term Disability Coverage
- 401(k) Plan with Sun matching contribution
- Paid Parental Leave
- Employee Assistance Program
- Identity Theft Insurance
- Legal Assistance Plan
- Pet Insurance
- Tuition Reimbursement program providing financial support to team members who further their formal education
- Vacation RV Site Discounts for team members when visiting Sun Outdoors locations across the nation
- Team Member Perks & Discounts program with hundreds of discounts on things like travel, merchandise, mobile phone service, and more
- Paid Time Off including ten holidays, vacation, personal, sick time, bereavement and pay for jury duty
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Restaurant Manager - Geneva On The Lake, United States - Sun Communities
Description
Are you a customer service professional with restaurant management experience? Are you looking for a dynamic and growing organization that will both challenge and reward you? Join our team at Sun RV Resorts and embark on an exciting new opportunity We are looking for a Restaurant Manager to oversee the daily administrative and operational tasks of the restaurant, including financial management, sanitation and safety.
JOB DUTIES
REQUIREMENTS
REWARDING BENEFITS
At Sun Outdoors, you will be part of an industry-leading organization where you will be challenged, inspired, rewarded and transformed.
We place a high priority on our team members, and this is a big part of what sets us apart.
We will ask you to give us your very best every day, and will challenge you with interesting work, stretch assignments, a collaborative and supportive work environment and plenty of learning and growth.
In exchange, we will reward you with great pay, advancement opportunities, paid time off, great benefits, and flexibility.