Prep Cook - Tacoma, United States - Famous Dave's

Famous Dave's Tacoma, United States

2 weeks ago

Description

Job Description

Job DescriptionDescription:

Join our enthusiastic team of professionals At Ascend Hospitality Group we are passionate about bringing people together for outstanding culinary experiences. Our Core Values take care of our team members. Our teams are THE reason we can deliver these unique and outstanding experiences every day. It is our goal to foster this environment where our team, our guests and our community feel valued.

Famous Dave's ) is on the lookout for a dynamic and driven prep cook to join our team located in Tacoma, WA. We are looking for part-time employees for this position. We are searching for someone who thrives in a fast-paced environment and is passionate about providing exceptional hospitality. If you are ready to be part of a dedicated team committed to delivering unforgettable dining experiences, we want to hear from you

Primary Responsibilities: The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the Dishwasher rarely serves guests directly, the

work done by the Dishwasher is critical to every guest and the people who directly serve guests.

What we offer to Part-time employees:

Professional, friendly, and supportive work environment where you are celebrated and valued as an integral part of our team and our success
401(k) plan with company match
Paid Time Off (PTO)
Complimentary employee meals and discounts

Pay rate:

$ $22 per hour plus a percentage of any service charges

Requirements:

Responsibilities:

Prepares and maintains the quality of menu items assigned to your station according to the company's menu recipes and specifications as well as proportions
Ensure the company's safety, sanitation and food standards are met
Station ready to work at scheduled time
Stock supplies
Other duties as assigned

Requirements:

Prior related experience
Capable of using knives, slicing equipment and other food preparation equipment
Must be at least 18 years old.
Reliable transportation to and from work.
Ability to communicate effectively in English

Physical demands and work environment: While performing the duties of this position, the employee is required to regularly stand and walk for the duration of the shift. The employee must regularly lift and /or move up to 25 pounds.

It is the policy of Ascend Hospitality Group not to discriminate against any applicant for employment, or any employee because of age, color, sex, disability, national origin, race, religion, or veteran status.

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