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    Nutritionist II/Registered Dietitian WIC - Los Angeles, United States - Watts Healthcare

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    Description

    Job Description

    SUMMARY:

    Reporting to the WIC Program Director or designated Manager, the position involves providing nutrition assessment, developing high-risk care plans, and offering dietary and nutrition counseling for participants with more complex nutrition needs. The role is 25% administrative and 75% direct client service.

    ESSENTIAL DUTIES AND RESPONSIBILITIES:

    • Enrolls and certifies high-risk participants.
    • Conducts **comprehensive** nutritional assessments of high-risk participants.
    • Evaluates dietary intake, reviews medical records for nutritional risk determination, and provides nutrition interventions for high-risk participants.
    • Develops nutrition care plans for improvement for high-risk participants and documents them appropriately.
    • Provides individual or group nutrition education on clinical nutrition issues to high-risk participants.
    • Collaborates with physicians on nutrition and breastfeeding related matters to ensure proper care and compliance with State WIC policies.
    • Determines necessary changes in special supplemental formula feedings for participants.
    • Provides follow-up care for high-risk participants.
    • Assists in training paraprofessional staff and volunteers on nutrition and health-related issues.
    • Oversees disqualification decisions based on nutritional risk status.
    • Ensures all nutrition education materials provided are accurate and reliable.
    • Works collaboratively with site supervisors to ensure smooth clinic operations.
    • Acts as a liaison between WHF-WIC and health professionals in the community.
    • Conducts supervisory duties and site management when the site supervisor is absent.
    • May certify low-risk participants as required.
    • Participates in training and continuing education sessions.
    • May undertake other assigned duties.

    EDUCATION AND EXPERIENCE:

    • Required **qualifications** include a Bachelor's degree in food and nutrition or dietetics, completion of an approved internship by the American Dietetics Association, and registration as a dietitian.
    • A minimum of one year of work experience in food, nutrition, and/or dietetics is necessary, along with experience in nutrition and breastfeeding counseling.
    • Proficiency in therapeutic and normal nutrition related to pregnancy, lactation, and infant/child nutrition is essential.
    • Strong communication, teaching, organizational, counseling, and interpersonal skills are required.
    • Ability to work independently as a high-risk dietitian in a WIC clinic is a must.

    COVID-19 CONSIDERATIONS:

    All patients undergo COVID screening and must wear masks when not receiving treatment. Staff members are required to be fully vaccinated.

    Job Type: Full-time

    Salary: $67,000 - $70,000 per year

    Benefits:

    • 401(k)
    • Dental insurance
    • Employee assistance program
    • Flexible spending account
    • Health insurance
    • Life insurance
    • Paid time off
    • Retirement plan
    • Tuition reimbursement
    • Vision insurance

    Medical specialties:

    • Dietetics

    Schedule:

    • Monday to Friday

    Location:

    • Los Angeles, CA 90002: Must be able to commute or relocate before starting work

    Education:

    • Bachelor's degree (Required)

    Experience:

    • Food, nutrition, and/or dietetics: 1 year (Required)

    License/Certification:

    • Registered Dietitian (Required)

    Work Location: In person



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