- Assist with developing new craft cocktails to add to our seasonal menu
- Prepare, mix and put together craft cocktail syrups from scratch
- Prepare alcohol or non-alcohol beverages for bar patrons
- Interact with customers, take orders and serve snacks and drinks
- Assess customers needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
- Check customers identification and confirm it meets legal drinking age
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations
- REQUIRED; Be 21 years of age or older
- REQUIRED; Food Handlers and Smart Alcohol Responsibility Training
- REQUIRED; Previous experience as a bartender in an upscale or casual dining atmosphere
- REQUIRED; Previous experience creating new craft cocktail menus and making from scratch syrups.
- Positive attitude and excellent communication skills
- Able to work in a standing position for long periods of time (up to 9 hours)
- Able to safely lift and easily maneuver trays of food and containers weighing up to 50 pounds
- Stamina to work 50 to 60 hours per week
- Able to have fun and make every guest want to return.
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Bartender Tallman Cocktail Club - Syracuse, United States - The Hops Spot
Description
Job Description
Job DescriptionTHE CRAFT COCKTAIL BARTENDER POSITION:Our Craft Cocktail Bartenders are specialists behind the bar You will assist with making and developing craft cocktail syrups from scratch and will have some creative freedom to throw together specialty drinks
CRAFT COCKTAIL BARTENDER RESPONSIBILITIES: