Director of Restaurant Operations - Tisbury, MA, United States

The Restaurant Chef assists to ensure smooth and efficient BOH operations under the direction of the Executive Chef and the Director of Food & Beverage. Responsible for maintaining quality and quantity control. · ...

Perform responsibilities in accordance with all Company and Departmental standards, policies, and procedures. Under the direction of the Executive Chef the Restaurant Chef assists to ensure smooth and efficient BOH operations. · ...

A kitchen lead works under the kitchen supervisor, chef or Executive Chef and ensures that the establishment runs smoothly. · Must manage time effectively with minimum supervision. · Ability to communicate effectively with guest, co-worker and management. · Certificate/License: ...

Pay Range: $ $24.00 / hourSign-On Bonus: $1,500* · As the team at Zaxbys expands, we're saving a seat for you · To our guests, Zaxbys is more than just a place to eat – it's a place to have fun, spend time with friends, and enjoy great food. · To our team members, Zaxbys is an in ...

To our guests, Zaxbys is more than just a place to eat – it's a place to have fun, spend time with friends and enjoy great food. To our team members Zaxbys is an indescribable great place to work. · ...

Cook Job Description · Zaxby's is more than just a place to eat - it's a place to have fun, spend time with friends, and experience great food. · Create great guest experiences by serving quality food in a timely manner. · Receive and stock inventory. · Prepare cook assemble orde ...

The Homeport Restaurant & Oyster Bar is a beloved Martha's Vineyard institution, recently revitalized by The Aquitaine Group while preserving over 90 years of history. · ...

We are seeking enthusiastic Servers/Cashiers to join our team in our fast-paced takeout and retail environment for the 2026 season.We are a fast-paced, friendly team that is passionate about serving good simple food, offering local, organic, · and artisan foods, · We pride oursel ...

The Ocean Club on Martha's Vineyard is hiring a Chef de Cuisine. This is an opportunity to hone skills with an award-winning chef in a standout destination. ...

The Ocean Club is seeking a dynamic, · hospitality-driven Floor Manager to join our leadership team in Vineyard Haven.This is a rare opportunity to work year-round at one of Martha's Vineyard's most exciting dining destinations. · Lead the dining room with confidence, warmth, and ...

The Ocean Club is hiring a Sous Chef. This is not just another kitchen job.This is a chance to hone your skills with an award winning and James Beard nominated Chef in a standout Martha's Vineyard destination. · ...

The Ocean Club is hiring a sous chef to support the Executive Chef in all kitchen operations. The ideal candidate will have a strong work ethic, positive attitude, passion for food and hospitality. · ...

+Job summary · The Black Dog Tavern Company LLC is seeking full-time and part-time Food Servers to join our year-round waterfront location. · +QualificationsMinimum of two years' prior experienceExcellent customer service skillsPatient and friendly demeanorCleanliness standards+ ...

+Job summary · Restaurant manager position available at Chesca's Restaurant on Martha's Vineyard. · + · Scheduling, training, ordering, closing, cleaning. · +Experience in front of house management capacity ...

The Port Hunter, a vibrant seafood-focused restaurant in downtown Edgartown, seeks a Seasonal Sous Chef for its 2026 season. · Assist Executive Chef in daily kitchen operations and service execution. · Supervise line cooks and support staff to ensure consistency and cleanliness. ...

We are seeking a Seasonal Store Manager to oversee daily operations and lead our team through a high-volume season. · Recruit, train, schedule, and lead a seasonal retail team · Foster a positive environment aligned with our family-owned values · Deliver exceptional customer serv ...

We are looking for a hands-on, experienced leader to run our raw bar operations from the front lines in one of the best spots on the island. · Oversee all daily raw bar operations and ensure smooth, high-quality service · Lead and manage the shucking team, setting pace and mainta ...

The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. · ...

The host assists with meeting, greeting, and seating restaurant guests. · ...

++The host assists with meeting greeting and seating restaurant guests providing an enjoyable dining experience by ensuring customers have everything they need. · + · ,+Greets welcomes arriving guests. · Escorts customers to their tables or waiting area takes reservations assigns ...