- Consistently enforces Shakey's Signature Service Standards to deliver a quality Shakey's experience.
- Opens and closes the restaurant with responsibility for cash handling, receiving deliveries, monitoring preparation levels and restaurant cleanliness.
- Effectively leads the restaurant during a shift to ensure that excellent restaurant operations are consistently achieved.
- Leads a shift by ensuring team members are prepared for the day, delegating duties and assigning specific tasks.
- Follows Shakey's USA operational policies and procedures.
- Ensures the safety of all team members and guests during each shift.
- Assists with training and development of team members.
- Acts with integrity, honesty and leadership consistent with Shakey's mission and values.
- Assists in ensuring compliance with all labor laws, policies and procedures.
- Maintains cleanliness and organization throughout the restaurant.
- Ensures daily, weekly, monthly logs are completed and maintained.
- Checks food quality and food temperatures throughout the day to comply with company and regulatory food-handling and safety regulations.
- Cross-trains in all other FOH and BOH positions and provides support to those work stations as needed.
- Performs other duties and responsibilities as required or requested by the General and Assistant Managers.
- Job Knowledge - Competent in required job skills and knowledge; exhibits ability to learn and apply new skills.
- Use of Technology - Demonstrates required skills.
- Problem Solving - Identifies and resolves problems in a timely manner.
- Customer Service - Manages difficult or emotional customer situations; responds promptly to customer needs; responds to requests for service and assistance.
- Cooperation - Offers assistance and support to co-workers.
- Oral Communication - Expresses thoughts and ideas clearly and effectively; responds well to customer inquiries.
- Teamwork - Contributes to building a positive team spirit.
- Ethics - Works with integrity and principles; upholds organizational values.
- Organizational Support - Follows policies and procedures.
- Adaptability - Changes approach or method to best fit the situation.
- Personal Appearance - Dresses appropriately for position; keeps self well groomed.
- Attendance/Punctuality - Is consistently ready to work on time.
- Dependability - Follows instructions, responds to management direction.
- Initiative - Asks for and offers help when needed.
- Quality - Applies feedback to improve performance; monitors own work to ensure quality.
- Quantity - Completes all tasks and duties quickly and efficiently.
- Safety and Security - Observes safety and security procedures; uses equipment and materials properly; and reports potentially unsafe conditions and all work-related injuries or illnesses.
-
Shift Manager
4 days ago
Shakey\'s Alhambra, United States Full timeStarting Pay Rate: $18.50/hour · The Manager is a first-level supervisor/manager in our restaurants. The Manager contributes to · Shakey's success through "team-leader", hands-on involvement in the day-to-day restaurant · operations. The Shift Leader effectively leads a shift to ...
-
Franchise Shift Manager Store
1 week ago
Del Taco Montebello, United States1222 - Montebello, CA, 880 N. Wilcox ave, Montebello, California, United States of America · Req #3446 · Saturday, January 13, 2024 · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offer a work environm ...
-
Franchise Shift Manager Store
1 week ago
Del Taco West Covina, United StatesSTORE Franchise Store, 440 S. Vincent Ave, West Covina, California, United States of America · Req #4304 · Monday, December 18, 2023 · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offer a work environ ...
-
Franchise Shift Manager Store
1 week ago
Del Taco El Monte, United States1065 - El Monte, CA, 9200 Flair Drive, El Monte, California, United States of America · Req #3091 · Saturday, January 13, 2024 · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offer a work environment t ...
-
Franchise Shift Manager Store
1 week ago
Del Taco Azusa, United States1277 - Azusa, CA, 106 S AZUSA AVE, Azusa, California, United States of America · Req #2488 · Saturday, January 13, 2024 · Franchise Location · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offer a wor ...
-
Shift Manager
1 week ago
FusionWorks Pico Rivera, United StatesAs an Area Manager at Amazon, you will lead a large, diverse team and ensure that your business area keeps up with demand. In this hands-on role, you will become familiar with the complex operations of a global company and learn what it takes to keep everything running smoothly. ...
-
Franchise Shift Manager Store
1 week ago
Del Taco Culver City, United StatesSTORE 1480- Franchise Store, 11446 Jefferson Blvd, Culver City, California, United States of America · Req #4188 · Tuesday, January 16, 2024 · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offer a work ...
-
Franchise Shift Manager Store
1 week ago
Del Taco Santa Ana, United StatesSTORE Franchise Store, 3329 S Harbor Blvd, Santa Ana, California, United States of America · Req #4085 · Monday, January 1, 2024 · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offer a work environment ...
-
Restaurant Shift Manager
1 week ago
Del Taco Restaurants, Inc. Panorama City, United StatesFranchise Location · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offer a work environment that is team-oriented, fast paced and fun. · Working at Del Taco, you'll feel proud that you are part of an ic ...
-
Franchise Shift Manager Store
1 week ago
Del Taco Fullerton, United StatesSTORE Franchise Store, 1020 Rosecrans Ave, Fullerton, California, United States of America · Req #4272 · Monday, December 18, 2023 · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offer a work environme ...
-
Franchise Shift Manager Store
1 week ago
Del Taco Glendale, United StatesSTORE 1471- Franchise Store, 2101 W Glenoaks Blvd, Glendale, California, United States of America · Req #4161 · Tuesday, January 16, 2024 · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offer a work en ...
-
Franchise Shift Manager Store
1 week ago
Del Taco Whittier, United States0038 - Whittier, CA, 9719 CARMENITA RD, Whittier, California, United States of America · Req #2885 · Saturday, January 13, 2024 · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offer a work environment ...
-
Shift Manager
2 weeks ago
Sonic Arcadia, United States Full timeSonic Drive-In - Hazel St. is currently looking for a full time or part time Shift Manager to join our team in Arcadia, LA. Shift Managers keep day to day operations running smoothly by leading their teams to success. A successful Shift Manager will keep everything running smooth ...
-
Shift Manager
3 weeks ago
Jack in the Box Altadena, United States Full timeJack in the Box is currently looking for a full time or part time Shift Manager to join our team in Altadena, CA. Shift Managers keep day to day operations running smoothly by leading their teams to success. A successful Shift Manager will keep everything running smoothly and rol ...
-
Franchise Shift Manager Store
1 week ago
Del Taco Santa Fe Springs, United States1014 - Santa Fe Springs, CA, 13204 Imperial Highway, Santa Fe Springs, California, United States of America · Req #3542 · Saturday, January 13, 2024 · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offe ...
-
Shift Manager
2 weeks ago
Wendy's Alhambra, United StatesWendy's - 245 SOUTH ATLANTIC [Restaurant Shift Supervisor] As a Shift Manager at Wendy's, you'll: Train, develop and mentor a team of Crew Members each shift; Create a warm, welcoming work and dining environment; Monitor and reinforce food safety procedures; Maximize store sales ...
-
Shift Manager
2 weeks ago
Cold Stone Creamery Alhambra, United StatesCold Stone Creamery - 101 W Main St Ste B - [Shift Supervisor] As a Shift Manager at Coldstone Creamery you will: Offer top-notch customer service in a fun and fast paced Quick Serve Restaurant; Make fresh Ice cream; Order/Receive product and supplies; Maintain adequate levels of ...
-
Shift Manager
2 weeks ago
Wendy's Alhambra, United StatesWhy Wendy's · This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. · Call to apply · Email to apply ...
-
Shift Manager
3 weeks ago
The Wendy's Company Alhambra, United StatesThis job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. · Apply in person: 245 S. Atlantic Blvd.Alhambra ...
-
Franchise Shift Manager Store
1 week ago
Del Taco San Fernando, United States0065 - San Fernando, CA, 2021 GLENOAKS BLVD, San Fernando, California, United States of America · Req #2886 · Saturday, January 13, 2024 · We're growing with no signs of slowing down Del Taco offers significant opportunities for growth and career advancement. We offer a work env ...
Shift Manager - Alhambra, United States - Shakey's Pizza
Description
Starting Pay Rate:
$18.50/hour
The Manager is a first-level supervisor/manager in our restaurants. The Manager contributes to
Shakey's success through "team-leader", hands-on involvement in the day-to-day restaurant
operations. The Shift Leader effectively leads a shift to ensure restaurant operational excellence. May
be responsible for the opening or closing procedures of the restaurant in coordination with or in the
absence of the Assistant General Manager or General Manager.
ESSENTIAL DUTIES AND RESPONSIBILITIES (other duties may be assigned):
SUPERVISORY RESPONSIBILITIES:
Oversees Team Members in the restaurant and is responsible for the operation of the restaurant while
in the role of Manager-On-Duty.
The Shift Lead supervises and leads Team Members in compliance of the organization's policies and procedures, applicable laws and regulations.
Supervisory
responsibilities include training and motivating employees; planning, assigning, and directing work; assigning meal and rest periods; addressing complaints; and resolving problems.
To perform the job successfully, an individual should demonstrate the following competencies:
To perform this job successfully, an individual must be able to perform each essential duty
satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability
required. Reasonable accommodations may be made to enable individuals with disabilities to perform
the essential functions.
Education and/or Experience
High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Ability to read and interpret documents such as safety rules, operating and maintenance instructions,
and procedure manuals. Ability to write basic notes and reports. Ability to present information
effectively in one-on-one and small group situations to customers or other employees of the
organization.
Mathematical Skills
Ability to add and subtract two digit numbers and to multiply and divide with 10's and 100's. Ability to
perform these operations using units of United States currency and weight, measurement and
volume.
Reasoning Ability
Ability to apply common sense understanding to carry out detailed instructions furnished in written,
oral or diagram form. Ability to deal with problems involving a few concrete variables in standardized
situations.
Certificates, Licenses, Registrations
Requires valid Food Handler card.
Physical Demands
The physical demands described here are representative of those that must be met by an employee to
successfully perform the essential functions of this job. Reasonable accommodations may be made to
enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to stand; walk; use hands to
finger, handle or feel; reach with hands and arms and talk or hear. The employee is occasionally
required to sit and stoop, kneel or crouch. The employee must regularly lift and/or move up to 10
pounds and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job
include close vision and ability to adjust focus.
Work Environment
The work environment characteristics described here are representative of those an employee
encounters while performing the essential functions of this job. Reasonable accommodations may be
made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly exposed to moving mechanical parts,
commercial ovens and oil fryers. The employee is occasionally exposed to extreme cold while in the
walk-in refrigerator and extreme heat while in the kitchen area. The employee is occasionally exposed to
chemicals while using cleaning and dishwashing products. The noise level in the work environment is
occasionally loud.