Line Cook - St Petersburg, United States - Bellwether Beach Resort

Bellwether Beach Resort St Petersburg, United States

2 weeks ago

Description

About Us:
At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company

Location Description:
Retro-Florida meets modern-chic at Bellwether Beach Resort in St. Pete Beach. Capturing the vintage spirit of its coastal locale, Bellwethers iconic architecture and nostalgic interiors set the tone for the resort experience: thoughtful, fun, and unexpected. Bellwether will become a Sunshine City flagship for unforgettable moments and immersive experiences.

Overview:

Come Grow With Us Pyramid Global Hospitality is an industry leading and growing global hotel management company. We are seeking a fulltime line cook to grow along with our company, and to be a part of the culture that puts its people first We are looking for a customer service professional who is passionate about hospitality and specifically creating a top notch experience for all of our guests through food and beverage. This is an opportunity to combine your can do attittude with a passion for service. If this describes you and you love what you do, we are interested in talking to you.

Qualifications:

Responsiblities Include:

Set up, restock, and maintain food preparation areas.
Monitor the quality and consistency of all food served from the lines.
Prepare food in accordance with working menus, recipe cards and photos.
May coordinate food orders between stations and food servers.
Display knowledge in sanitation and sanitary food handling
Responsible for food quality and control and proper plate presentation on all restaurant lines.
Responsible for implementation of all new menu items according to restaurant specification and direction from Chef.
Provide friendly, courteous and professional service to all internal and external customers/guests, at all times.
Communicates with Sous Chef regarding general difficulties, special needs, equipment problems, or serviceware shortages which may arise when performing job up to set standards.
Communicates any shortages of the menu.
Follow recipes accurately with no substitutions or addition of ingredients.
Assist the Chef in maintaining a clear and organized production and service kitchen as well as an orderly labeled and clean inventory room.
Helps support staff (servers, bussers, runners) when needed in order to comply with standards and provide responsive customer service.
Retains and maintains complete knowledge of all food and beverage menu items.

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