- Hires, motivates, trains, coaches, mentors, and directs departmental managers that possess the aptitude to provide world class service as well as deliver excitement in order to ensure that Team Members receive sufficient leadership, guidance, and resources to accomplish established objectives
- Establishes department standards, guidelines and objectives and maintains other administrative processes such as budget and staffing to ensure proper planning and efficient operation of assigned areas
- Required to monitor food and beverage proposition to ensure Consistency and Quality while delivering with a Sense of Urgency, as well as responsible alcohol service and food service safety and sanitation
- Monitors and evaluates all reporting departments in order to ensure the proper planning for short and long-term strategies
- Monitors and evaluates performance of all restaurants and bars in order to facilitate ongoing improvement of operations and financial return.
- Required to review strengths and weaknesses of operations such as cost of sales, inventory par levels, and general policies and procedures in order to most effectively implement changes to improve operations and most efficiently allocate resources
- Conducts themselves in a gracious, kind, and warm manner that creates a sense of fondness, as well as professional, courteous, and responsive manner, which reflects positively on the company and its core values
- Other duties as assigned
- Required to work effectively in a fast-paced environment
- Required to move around all work areas effectively and efficiently
- Required to work long hours, including nights, weekends, and holidays
- Required to work for extended time seated as well as on your feet
- Attend required training sessions offered by the casino
- Obtain required license(s)
- Performs the duties described in compliance with local laws and regulations
- Responsible to take the necessary steps to ensure minors are not allowed to gamble or loiter in gambling areas, drink alcoholic beverages, or purchase tobacco
- Knowledge of the ordinances, regulations, laws, policies, and procedures relating to the Team Member's department
- Knowledge of the property's programs to address problem gambling
- Consult with the appropriate individuals and maintain an effective system of written policies, procedures, and internal controls to ensure compliance with the state regulations and Systems of Internal Controls
- Responsible to take the appropriate steps to investigate exceptions, fraud, and potential violations and report such instances to the appropriate levels of management
- Report any acts of wrongdoing on behalf of any staff member that they have knowledge of
- del Lago provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training
-
Director of Food
4 weeks ago
del Lago Resort and Casino Waterloo, United StatesThe Director of Food and Beverage is responsible for directing all aspects of property operations Food and Beverage for the casino in accordance with company policy and federal, state, and local health regulations; responsible for achieving revenue and income objectives, market s ...
-
Food Service Director
3 weeks ago
Northwoods Rehabilitation and Nursing Center Moravia, United StatesNorthwoods Rehabilitation and Nursing Center - · Northwoods Rehabilitation and Nursing Center is looking for an organized Food Service Director to fill a Full-Time position where you will organize, plan and lead your team towards the creation of healthful and delicious culinary ...
-
Food Service Director
4 weeks ago
gpac Ontario, United StatesJob Description · *Confidential application process* · Our client, a leading long term care facility, is seeking a Food Service Director to lead their food service team. The Food Service Director will oversee the food service department and ensure the delivery of quality reside ...
-
Food Service Director
2 weeks ago
Northwoods Rehabilitation and Nursing Center Moravia, United StatesNorthwoods Rehabilitation and Nursing Center - · Northwoods Rehabilitation and Nursing Center is looking for an organized Food Service Director to fill a Full-Time position where you will organize, plan and lead your team towards the creation of healthful and delicious culinary ...
-
Camp Bristol Hills: Food Service Director
1 week ago
Cornell Cooperative Extension Canandaigua, United StatesThe mission of 4-H Camp Bristol Hills is to provide youth with a unique, fun outdoor experience under the guidance of positive role models, emphasizing positive social interaction, environmental awareness, and skill building. · The Food Service Director is responsible for the pl ...
-
Camp Bristol Hills: Food Service Director
2 weeks ago
Cornell Cooperative Extension Canandaigua, United StatesThe mission of 4-H Camp Bristol Hills is to provide youth with a unique, fun outdoor experience under the guidance of positive role models, emphasizing positive social interaction, environmental awareness, and skill building. · The Food Service Director is responsible for the pl ...
-
Cornell Cooperative Extension Canandaigua, United StatesThe mission of 4-H Camp Bristol Hills is to provide youth with a unique, fun outdoor experience under the guidance of positive role models, emphasizing positive social interaction, environmental awareness, and skill building. · The Assistant Cook is responsible for the planning ...
-
Cornell Cooperative Extension Canandaigua, United StatesThe mission of 4-H Camp Bristol Hills is to provide youth with a unique, fun outdoor experience under the guidance of positive role models, emphasizing positive social interaction, environmental awareness, and skill building. · The Assistant Cook is responsible for the planning ...
-
Cafeteria Assistant Substitute
2 weeks ago
Ashe County Schools Jefferson, United StatesAshe County Public Schools is currently seeking to hire individuals to work in the school food service program as substitute cafeteria assistants. Work would be for approximately 5 hours per day on an as needed basis. · Work is available immediately. · Qualifications include:Ho ...
-
Cafeteria Assistant Substitute
2 weeks ago
Public School of North Carolina Jefferson, United StatesAshe County Public Schools is currently seeking to hire individuals to work in the school food service program as substitute cafeteria assistants. Work would be for approximately 5 hours per day on an as needed basis. · Work is available immediately. · Qualifications include: · * ...
-
Business Development Specialist
2 weeks ago
Cornell University Geneva, United StatesCulture of Inclusion and Community Standards:As a university founded to be a place where " person can find instruction in any study," diversity and inclusion are at the core of our values and mission. We strive to be a welcoming, caring, healthy, and equitable community where stu ...
-
Nursing Home Cook
5 days ago
Centers Health Care Canandaigua, United States Full timeNow Offering a $2,000 Sign-On Bonus · Nursing Home Cook · Ontario Center is actively seeking a Cook/Chef for our Skilled Nursing Facility located in Canandaigua, NY. · DUTIES: · Preparation, cooking, and service of a variety of foods · Baking a variety of rolls, cookies, cakes ...
-
Quality Assurance Manager
1 week ago
Cayuga Milk Ingredients, LLC Auburn, United StatesJob Title: Quality Manager, Aseptic/ESL · Work Location: Auburn, NY: Onsite full-time. Relocation assistance is available. · Company Overview: · At Cayuga Milk Ingredients, we are committed to serving the global food and nutrition industry by delivering locally produced, high-qua ...
-
Program Coordinator
4 weeks ago
Mozaic Penn Yan, United StatesKeuka Lake School Program Coordinator · Keuka Lake School, a premier preschool and day care located in Penn Yan, is looking to fill the position of Program Coordinator to assist the Principal and support the day-to-day operations of the preschool. · Program Coordinator Duties and ...
-
Inside Sales Representative
3 weeks ago
Trade Up Careers Savannah, United StatesJob Description · Job DescriptionSummary: · The Inside Sales Representative works with a wide range of customers to match their specific product needs with correct products. The Inside Sales Representative will use their comprehensive knowledge and understanding of the company's ...
-
Part Time Guest Services
2 weeks ago
The Salvation Army Penn Yan, United States Part timeSeeking a Part Time Guest Services for our Long Point Camp · Our Part Time opportunities offer: · Generous time off every year including 14 paid holidays, vacation time and sick time · Employer funded Pension Plan (company contributions begin after 1 year of continuous employment ...
-
Part Time Guest Services
2 weeks ago
Salvation Army USA Penn Yan, United States Part timeOverview · Seeking a Part Time Guest Services for our Long Point Camp · Our Part Time opportunities offer: · * Generous time off every year including 14 paid holidays, vacation time and sick time · * Employer funded Pension Plan (company contributions begin after 1 year of contin ...
-
Part Time Guest Services
2 weeks ago
The Salvation Army Penn Yan, United States Part timeOverview · Seeking a Part Time Guest Services for our Long Point Camp · Our Part Time opportunities offer: · + Generous time off every year including 14 paid holidays, vacation time and sick time · + Employer funded Pension Plan (company contributions begin after 1 year of con ...
-
Assistant Plaza Director
1 day ago
Applegreen USA Welcome Centers Central Services Rensselaer, United StatesJob Description · Job DescriptionAssistant Plaza Director · What We Do · At Applegreen, we Refresh Travelers on their Journey.... Applegreen USA operates over 80 travel plazas across the Northeast and Midwest that provide convenience, comfort, retail, and an extensive range of de ...
-
Nursing Home Cook
2 weeks ago
Ontario Center Canandaigua, United StatesOntario Center - · Now Offering a $2,000 Sign-On Bonus · Nursing Home Cook · Ontario Center is actively seeking aCook/Chef for our Skilled Nursing Facility located in Canandaigua, NY. · DUTIES: · Preparation, cooking, and service of a variety of foods · Baking a variety of rolls ...
Director of Food - Waterloo, United States - Lago Resort & Casino LLC
Description
Job Description
Job DescriptionThe Director of Food and Beverage is responsible for directing all aspects of property operations Food and Beverage for the casino in accordance with company policy and federal, state, and local health regulations; responsible for achieving revenue and income objectives, market share and customer service objectives; establishes departmental policies and procedures; develops and monitors departmental budget(s) to ensure profitable operation of the food and beverage departments as well as minimize operating expenses. To create and foster an environment that supports and rewards Team Members for providing an exciting environment and World Class Service by delivering Old-World Hospitality and Charm. The Director of Food and Beverage is accountable for cross-functional partnerships as well as responsible to lead, inspire and develop his/her constituent.
GENERAL ACCOUNTABILITIES
The following statements are intended as general illustrations of the work in this class and are not all- inclusive:
WORKING CONDITIONS
Must have ability to:
Communicate effectively with all levels of Team Members, guests, and outside contacts
JOB QUALIFICATIONS
The Director of Food and Beverage is required to possess knowledge of and experience with property operations as well as food and beverage operational planning and analysis. Knowledge of food production and preparation techniques. Familiarity with effective food service techniques and sales strategies. Knowledge of and experience in the Culinary Arts field. Understanding of company and property-specific policies and procedures. These skills and abilities are typically acquired through the completion of a bachelor's degree in hotel and restaurant management or related field in addition to a wide variety of hands-on experience, special training, apprenticeships, internships, and seminars typically acquired through a minimum of seven years progressive managerial experience in the food and beverage industry, or through completion of a high school education and ten years of related experience. Must have a gregarious personality, optimistic outlook, passionate about the business, proven track record of leading, inspiring, developing, and motivating constituents, proven track record of success in service excellence, financial and analytical aptitudes, adaptive management style, training advocate, attention to quality details, great communication skills and know how to deliver excitement.
(Note: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.)
COMPLIANCE RESPONSIBILITIES
In addition to the other duties described herein, every Team Member has the following responsibilities related to compliance with laws and regulations:
#dellago
