Restaurant Line Cook - Madison, CT

A seasoned line cook is needed to grow with our team at Char & Lemon in Oxford, CT. The ideal candidate must maintain a positive work atmosphere and work well in high-pressure situations. · Inspect and clean food preparation areas. · Ensure food is stored and cooked at correct te ...

We are looking for a seasoned professional line cook who wants to grow with our team. You must be able to maintain a positive work atmosphere and work well in high-pressure situations. · ...

We are seeking a talented Line Cook (1st Cook) to join our culinary team. · A=Assist in the preparation and presentation of high-quality dishes in accordance with restaurant standards. · ...

American Cruise Lines is looking for Lead Line Cooks to join their shipboard team. · ...

A Line Cook position at Essex Meadows upscale fine dining venues needing a cook to execute a menu for exclusive clientele. · ...

This is a full-time role for a Line Cook located at Sheraton Hartford South in Rocky Hill. The Line Cook will prepare and cook food items according to recipes and presentation standards. · ...

Sally's Apizza is expanding nationwide and hiring Line Cooks to make high-quality dishes according to their recipes. Responsibilities include preparing food items across multiple stations, monitoring kitchen equipment temperatures, and adhering to proper food handling procedures. ...

This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors · ...

We're looking for an Experienced Line Cook to join our team of culinary professionals who believe that food should be both functional and flavorful. · ...

We are looking for a Line Cook to execute a menu for our exclusive clientele. · The line cook position provides year-round stability with consistent hours and paid time off. · ...

We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking with experience in fine dining and catering environments. · ...

+We're looking for a reliable and motivated Line Cook to join our kitchen team and help us keep the good times rolling. · +Prepare and cook menu items to our recipes and standards · Maintain a clean and organized work area · + Shift meals & employee discounts  Opportunities for g ...

We are looking for a line cook to execute our menu. · Opportunity to apply skills and techniques, and learn new ones. · Gaining experience through hands-on training of how each dish is prepared from start to finish. · ...

We are seeking a skilled and passionate Line Cook to join our culinary team. · ...

Max Fish in Glastonbury CT seeks a skilled Line Cook with open availability to join our culinary team. Passionate about seafood take pride in crafting exquisite dishes thrive in a high-energy refined kitchen environment we want to meet you. · Responsibilities: · Prepare and cook ...

We are seeking a dependable, positive, and team-oriented Production Cook to join our culinary team. · ...

We are seeking a skilled and dedicated Line Cook to join our culinary team. · This role offers an opportunity to contribute to a dynamic kitchen, · ensuring high-quality dishes are prepared efficiently and safely for our guests.Duties · Prepare and cook menu items according to es ...

We are seeking an experienced Line Cook who takes pride in technique, organization, and execution. · $22–$25/hour, · $25.50 per hour, · Steady volume and consistent hours, · Professional kitchen with clear standards, · A respected restaurant with long-standing reputation. ...

The Blue Orchid Bar and Restaurant is looking for a motivated cook to join our high-energy Pan-Asian restaurant with a strong focus on Thai cuisine. · Prepare and cook all dishes on the restaurant's menu · Work fast-paced services, including busy weekends and parties · Assist wit ...

We are seeking experienced Line Cooks with a strong background on grill and sauté to join a fast-paced, chef-driven kitchen. · Execute grill and sauté stations during service at a high level · Maintain consistency, timing, and plate presentation · ...