General Manager - North Bend, United States - Jersey Mike's

Jersey Mike's North Bend, United States

1 week ago

Description

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey

The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people.

Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door.

Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.

"Jersey Mike's "A Sub Above"

Jersey Mike's Subs is looking for Managers.

Become part of Jersey Mike's vibrant organization Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding

If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike's may be for you.

Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.

So become part of our tradition Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people.

If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us

Additional Job Requirements

General Managers are responsible for the complete and total management of a Jersey Mike's store / operation, including:

Store sales
Volume
Quality of service
Customer satisfaction
Profit margin
Create employee schedule
Place inventory orders
Lead employee training
Lead by example
Participate in management team meetings and strategy sessions

Specific tasks may be delegated to other individuals as appropriate, but ultimate responsibility rests with the General Manager

Qualifications for the job:

Education: High school degree or equivalent
2 Year QSR experience preferred
Other: Must be 18 years or older to operate the slicer
Serve Safe Certification - Food Handler
Must have reliable transportation

Key Competencies:

Excellent Menu and product knowledge awesome personality
Must be able to thrive in a fast pace environment
Desire to improve self and skill sets
Able to communicate effectively with guests. Awesome personality
Participate in all Jersey Mike's training programs
Ability to meet schedule requirements and is a reliable performer

This website is not operated by Jersey Mike's Franchise Systems. Jersey Mike's restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

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