Chef de Cuisine - Charleston, SC

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. · ...

Millers All Day is seeking a Chef De Cusine to lead the kitchen team and create a special dining experience. · ...

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. · Competitive Compensation: Competitive base pay, performance-based bonuses (paid quarterly), and PTO benefits after 90 days. · ...

The Francis Marion Hotel has an immediate job opening for a Chef de Cuisine. The successful candidate will assist the Executive Chef in all aspects of the restaurant kitchen. · Communicate with the Executive Chef and Restaurant Manager regarding daily operation · ...

This individual is passionate, positive, creative, and cares deeply about the team that they lead. · Direct daily kitchen activities, ensuring food quality and presentation · Bring innovative and thoughtful ideas for menu creation; testing and perfecting recipes consistently · ...

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle and an exciting journey. We believe that by taking care of you you'll best take care of our guests. It 's working.In addition to generous benefits and job opening ...

We are seeking a Chef de Cuisine to oversee our kitchen operations and lead our culinary team. The ideal candidate will be responsible for creating innovative and high quality dishes managing inventory costs and the culinary team and ensuring that all kitchen operations run smoot ...

We are looking for a career focused individual who is excited at the opportunity to help lead Uptown Hospitality Group's newest concept. · ...

We are seeking an experienced Chef de Cuisine to join our team. · The ideal candidate will be passionate about culinary arts, · possess strong leadership skills, · and have a proven track record in the food industry.- Oversee all kitchen operations and staff · - Execute menus tha ...

Tempest Charleston is looking for a Chef de Cuisine to join our dynamic team. The ideal candidate requires passion for food, hard work, team oriented skills, and reliability. · The Chef de Cuisine oversees the daily kitchen operations, ensuring everything served to our guests is ...

An inviting oasis in the heart of Charleston offering a boutique escape-meets-experience with a pool and coffee bar seeks a passionate Chef De Cuisine to lead their team. · This individual is responsible for organizing daily kitchen activities, sourcing product and planning new m ...

The overall objective and purpose of the Chef de Cuisine position are to oversee all daily operations of the kitchen. · ...

The overall objective and purpose of the Chef de Cuisine position are to oversee all daily operations of the kitchen. · ...

An inspiring career awaits you at The Kessler Collection, a portfolio of luxury boutique hotels. · ...

Lou Lou's Tavern is a brand-new restaurant concept opening this spring at The Refinery. · ...

We are looking for a passionate individual to be the second in command in our new restaurant. · We require someone with at least five years of experience in the culinary field and who is proficient in all aspects of food preparation. The ideal candidate will have strong interpers ...

An inviting oasis in the heart of one of the world's most beloved cities... · ...

+Job summary · Ingeniero/a culinario para liderar equipo en SAVI Cucina & Wine Bar. · +ResponsibilitiesLiderar y inspirar al equipo. · Cocinar auténtica italiana. · ...

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. · ...

We are looking for an Chef de Cuisine to work with our nationally recognized and James Beard nominated chef. We offer great pay, working with a great team, at a fantastic location and a set schedule (Tuesday- Saturday) with Sundays and Mondays always off. · Chef de cuisine wanted ...