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Paw Paw

    Assistant General Manager - Paw Paw, United States - Border Foods LLC

    Border Foods LLC
    Border Foods LLC Paw Paw, United States

    2 weeks ago

    Border Foods LLC background
    Part time
    Description

    As an Assistant Manager, your goal is to embody the Border Foods values, including Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.

    At Border Foods, we aim to unleash the full potential of our team members and enhance the dining experience for our guests by fostering safe, inclusive, and supportive environments where everyone can prosper.

    The Assistant Manager role focuses on enhancing the well-being of both employees and guests by creating avenues to positively influence life experiences. Your responsibilities include overseeing the entire restaurant operation and cultivating a strong team dedicated to consistently delivering excellent food and a welcoming atmosphere.

    What's waiting for you?

    • Flexible scheduling
    • Competitive pay in the industry
    • Bonus program – Assistant General Managers can potentially earn up to an additional twenty thousand dollars yearly in bonuses alone
    • Education programs such as GED and Tuition Reimbursement
    • Scholarship opportunities
    • Comprehensive Medical/Dental/Vision benefits for all positions, even part-time roles
    • Complimentary meals
    • Paid time off, sick leave, and holiday pay
    • Vacation Donation Program
    • Border Family Cares Program
    • A dynamic culture that fosters career development and provides support

    What started as a simple idea between two brothers to establish a Mexican restaurant has evolved into one of the largest privately held Taco Bell franchisees in the U.S. At Border Foods, we prioritize people above all else. From kitchen staff to cashiers, restaurant managers, and beyond, we collaborate to uphold the Core Values of Border Foods. Join our family, where you will continuously learn, grow, and contribute to our mission of enhancing lives.

    Assistant Manager Core Values:

    Accountability & Integrity:

    • Demonstrates consistency in actions and expectations
    • Guides team members and Shift Leaders to ensure completion of all assigned duties and the delivery of safe, high-quality food with a friendly demeanor
    • Effective scheduling to monitor and hold team members accountable for performance standards
    • Focus on providing quick and friendly customer service to enhance the dining experience
    • Maintains point of sale system accuracy by reporting failures and ensuring download precision
    • Ensures compliance with health and safety regulations at all times
    • Adherence to local, state, and federal laws and guidelines

    Family & Teamwork:

    • Builds team unity through fostering cross-functional relationships
    • Addresses team member inquiries and resolves employee concerns promptly
    • Creates a safe working environment for team members and customers
    • Skilled in navigating challenging situations and offering appropriate guidance
    • Motivates and supports the team through attentive listening and effective communication with diverse audiences
    • Represents Border Foods in resolving customer complaints with a genuine approach and focus on finding solutions
    • Promotes a culture of recognition to cultivate a positive work environment

    Excellence:

    • Develops strategic plans for short-term and long-term restaurant success
    • Drives profitability by utilizing P&L analysis to make financial adjustments
    • Source, hiring, and developing exceptional team members
    • Conducts effective New Hire orientation and training plans
    • Minimizes losses through adherence to cash handling policies, thorough team member training, and compliance with accounting/banking requirements
    • Demonstrates efficient labor control, inventory management, and waste reduction

    Empowerment:

    • Fosters team members' growth and development
    • Provides learning opportunities for all team members
    • Offers guidance and coaching to team members consistently and effectively
    • Operates with tools to bring operational excellence among team members

    Required or Preferred Experience:

    • Minimum of three years restaurant or retail experience, or a combination of experience and education
    • Experience in sales, P&L analysis, recruiting, and training
    • Proven track record in successful hiring and retention practices
    • Availability to work early mornings, evenings, late nights, weekends, and some holidays as needed
    • ServeSafe Certification
    • Minimum age of 18
    • Valid Driver's license and vehicle insurance
    • High school diploma or equivalent

    Physical Demands:

    The physical requirements for this role include sitting, standing, bending, lifting, and moving intermittently during work hours. These physical demands can be met with or without reasonable accommodation.

    Job responsibilities may change over time. Border Foods reserves the right to modify duties and responsibilities as deemed necessary. This job description aims to provide an overview of the work involved and may not cover all responsibilities.

    Border Foods is an Equal Opportunity Employer, committed to diversity and inclusion. We do not discriminate based on gender identity, sexual orientation, or any other factor.

    "Please note that you are applying to work with a franchisee of Taco Bell, not Taco Bell Corp. or its affiliates. If hired, the franchisee will be your sole employer. Franchisees are independent business owners who set their wage and benefit programs independently, which may vary."



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