cold food - New York, NY
1 month ago
Job Summary
Cuts delicatessen meats, vegetables and cheeses with slicing machine. Prepares and serves sandwiches, salads and other cold food items.- Obtains daily production schedule and preparation requirements from Chef.
- Prepares sandwich meats, cheeses,
condiments and salads using approved production standards to ensure proper quality,
serving temperatures and standard portion control.
Job description
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