Assistant Food and Beverage Outlets Manager - Bend, OR

The Assistant Food and Beverage Outlets Manager supports the Outlets Manager in overseeing food · & beverage front-of-house operations across all outlets with primary responsibility for managing Trailhead Grill during peak season. · ...

Tetherow Resort has an immediate opening for a F&B Outlets Manager with a focus on fine dining. At Tetherow we energize and inspire our members and guests to live explore play and connect we know our team members are our greatest ambassadors. · ...

We are seeking a Food and Beverage Outlets Manager. At Tetherow we energize and inspire our members and guests to live, explore, play and connect, · and we encourage the same for our team members. · Sets expectations, and hold Food & Beverage teams accountable. · Reviews financi ...

+We are seeking a Food and Beverage Outlets Manager. · +Sets expectations, and hold Food & Beverage teams accountable · Reviews financial reports and statements to determine how Food & Beverage is performing against budget and forecast; · Makes recommendations for CAPEX funding o ...

We are seeking a Food and Beverage Outlets Manager. Tetherow Resort has an immediate opening for this position, with a focus on fine dining. ...

We are seeking a Food and Beverage Outlets Manager for Tetherow Resort. The ideal candidate will have experience managing food and beverage operations, including supervision/management, service techniques, and guest interactions. · ...

+Tetherow Resort seeks an F&B Outlets Manager to focus on fine dining. · +Sets expectations and holds Food & Beverage teams accountable. · Reviews financial reports to determine how Food & Beverage is performing against budget and forecast. · ...

The Chef de Cuisine is responsible for the day-to-day kitchen management at Juniper Preserve, overseeing the culinary operations for Iris, Bluebar, and Ghost Tree Lounge. · ...

The Chef de Cuisine is responsible for the day-to-day kitchen management at Juniper Preserve overseeing the culinary operations for Iris Bluebar and Ghost Tree Lounge. · ...

Ensures exceptional service to all members and resort guests by managing the banquet service for all special events and functions providing an excellent banquet experience. · ...

+ Food Beverage Leader Tetherow Resort has a unique opportunity for you to lead a talented team and take our F B operations to a new level. · You will oversee all resort front-of-house outlet and banquet operations. · +Oversight daily front-of-house operations banquets six outlet ...

Tetherow Resort is hiring a Front of House Food & Beverage Leader. · We invite you to explore a career with us and join in the fun. · The Front of House (FOH) F&B Manager will oversee all resort front-of-house outlet and banquet operations. ...

We're searching for a Director of Front Office who knows how to deliver flawless operations and unforgettable guest moments.The Director of Front Office directs and administers all Front Office operations to ensure profitability and quality standards to achieve total guest satisf ...

Tetherow Resort has an immediate opening for a F&B Outlets Manager, with a focus on fine dining. · ...

Tetherow Resort is hiring a Front of House Food & Beverage Leader to oversee all resort front-of-house outlet and banquet operations. · ...

Tetherow Resort is hiring a Front of House Food & Beverage LeaderRelocation availableWhy Tetherow?At Tetherow Resort we have a unique opportunity for you to lead a talented and versatile team and take our F&B operations to a new level. · ...

Ensures exceptional service to all members and resort guests by supervising the day-to-day Food & Beverage front-of-the-house outlets - Iris & Blue Bar, Coyote Lounge, Trailhead, Grill on the Green and Ghost Tree Lounge. · ...

We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Sous Chef. This individual must have extensive experience working in a high-volume professional kitchen.This individual must be creative, motivated, and a passionate hands-on ...

We're searching for a Director of Front Office who knows how to deliver flawless operations and unforgettable guest moments. · The Director of Front Office directs and administers all Front Office operations to ensure profitability and quality standards to achieve total guest sat ...

We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Sous Chef. · This individual must have extensive experience working in a high-volume professional kitchen. · ...