Prep Cook - Sioux Center, IA

Job summary

Responsibilities

• Prepare food so that all food is ready for use within established timeframe.
• Maintain production records (food usage overages shortages customer counts etc.) .Maintains established logs (food temperatures cooling temperatures cooler & freezer temperatures etc.).Maintains production records of food items at appropriate temperatures below if cold above if hot.Maintains production records.Maintains established logs.

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  Job description

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