Kitchen Manager - Short Hills

We are a lifestyle brand that provides simple wholesome food and beverage items that fit today's lifestyle. We are on a mission to offer an intimate yet fast and consistent experience to our customers. ...

We love and take pride in what we do, and we currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry. · As an Assistant Kitchen Manager at Pura Vida Miami your role encompasses a broad spectrum of duties pivotal to the operational succes ...

Job Title: Kitchen Manager · Location: Upper Montclair, NJ  · Employment Type: Full-Time · Reports To: Owner · KINDLY DO NOT APPLY FOR THE POSITION, UNLESS YOU FEE YOU MEET THE MINIMUM EXPERIENCE/SKILLS REQUIREMENTS FOR THE POSITION. THANK YOU · About Mercado · We are a fast casu ...

We are a fast casual new American restaurant redefining dining with chef-driven breakfasts, sandwiches, salads and grain bowls—crafted from fresh, high-quality ingredients and served with refined simplicity. We're seeking a Kitchen Manager who thrives at the intersection of leade ...

We are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. · We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?Supervising and overseeing the produ ...

We are a people-first company that serves steaks. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. · Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasin ...

+We are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. · +Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures · In conjunction with all mana ...

Join the largest delivery-first restaurant group in the United States. · ...

The Restaurant Kitchen Manager is responsible for all day-to-day BOH restaurant operations including hiring, manager/employee development and training, performance documentation, adequate staffing, adherence to all MCA policies and procedures. · Ensures responsibility for daily o ...

We're seeking an experienced Kitchen Manager to lead our busy kitchen operations. · ...

We are seeking a Full-Time Kitchen Manager to oversee our overnight kitchen operations (10:00 PM-6:30 AM). In this leadership role, the Kitchen Manager will supervise all kitchen activities and oversee the overnight staff. · Ensuring that all food items and products are stored, p ...

The Kitchen Manager I is responsible for overseeing Prep and Sanitation operations, · ensuring quality food production, · proper food handling, · safety standards, · kitchen cleanliness.The Kitchen Manager I partners with the Kitchen Manager II to ensure back-of-house operations ...

The Restaurant Kitchen Manager will oversee kitchen operations within a single restaurant location, ensuring consistency, quality, and efficiency. This role is integral in managing kitchen staff, inventory, and food safety. · ...

Culinary leaders who combine natural talent with exceptional management skills. They oversee food and beverage programs, maintain high standards, and manage kitchen operations efficiently. · ...

Le Pain Quotidien means the daily bread. And to us, that means everything. It's much more than mere sustenance; it's a way of life. · ...

The Harlem Children's Zone seeks a passionate and dedicated Kitchen Manager to oversee the culinary team and ensure daily cooking and food preparation according to recipes and production guidelines. · ...

We are seeking an experienced Kitchen Manager to join our team and lead back-of-house operations in a high-volume, guest-focused restaurant environment. · ...

We are seeking an enthusiastic and dedicated Kitchen Manager with the Promise Academy Kitchen Department. · The Kitchen Manager will oversee the culinary team and be responsible for overseeing daily cooking and food preparation according to recipes and production guidelines. · ...

A Kitchen Manager is responsible for the overall operations for the back of house and kitchen area of our Tous les Jours Bakery Cafe. · ...

The job is responsible for ensuring excellence in guest satisfaction and achieving budgeted labor and other cost centers through proper planning and execution. · Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead ...