No more applications are being accepted for this job
- Operate forklifts and other equipment in confined spaces
- Verify tank conditions for cleaning processes
- Report any food safety concerns to supervisors
- Maintain equipment and facility conditions
- Adhere to cleaning protocols for tools and equipment
- Document sanitation activities and production checks
- Follow safety and chemical handling guidelines
- Clean equipment throughout the facility
- Utilize specialized cleaning equipment
- Monitor equipment cleanliness post-cleaning
- Adhere to facility cleaning standards
- Complete sanitation schedules promptly
- Demonstrate strong organizational and communication skills
- Attention to detail is crucial
- Ability to follow instructions consistently
- Manual dexterity is necessary
- Prior sanitation experience in food production
- High school diploma or equivalent
- Physical requirements include bending, reaching, kneeling, and lifting heavy objects
Sanitation -3rd shift - Monticello, United States - FurstStaffing
Description
Job Description
Job Description
Sanitation – 3rd Shift
DIRECT HIRE opportunity at a leading cheese manufacturer in Monticello! The Sanitation team member is responsible for performing regular cleaning on production equipment and maintaining overall facility cleanliness. The role involves using various chemicals and sanitation tools. Adherence to GMPs, sanitation, safety protocols, punctuality, and professional behavior is essential.
Hours: 4pm to 4am
Pay: $19.40/hour +$2.00 additional pay for 3rd shift
+$1.00 for hours worked between 5pm - 10pm
+$2.00 for hours worked between 10pm – 5am
Sanitation Responsibilities:
Sanitation Requirements:
If you meet the requirements for the Sanitation role, feel free to submit your application or reach out to Janis at 608-745-7100.
#FSG