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- Egan Dr [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Hy-Vee, you'll: Prepare various foods for the Market Grille; Be responsible for all hot foods and cold foods including available heat and eat varieties; Prepare the cooking surfaces; Prepare vegetables, sides, meats, breakfast foods and all menu items; Place food in hot cases, monitor amounts, and refill as necessary; Be knowledgeable of all menu items and able to take guests' orders...